What do South American coffee beans represent? what's the flavor of South American coffee beans?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)
Introduction to the selection of coffee flavor in Qianjie-South America
Columbia-Xuefeng Coffee
Continent: South America
Country: Colombia
Production area: SierraNevada
Flavor: the nutty flavor is obvious, and the overall taste is rich and changeable.
Panama-Elida Manor Coffee
Panama-HaciendaElidaNatural
Continent: South America
Country: Panama
Flavor: dry fragrance: delicate, vanilla, cranberry, drupe, grease: floral, chocolate, malt, sweet berry flavor And thick wet taste: cherries, a variety of berries, peaches, vanilla plants, flowers up and sip: delicate and clean, a variety of berries, caramel sweet, molasses, honey, vanilla sweet, manor chocolate, grease smooth with silk, juicy peach, vanilla sweet finish.
Panama-Diamond Hill Coffee
PanamaEsmeraldaDiamondMountain
Continent: South America
Country: Panama
Flavor: Panama Panama/SHGEPBoqueteLEEHaciendaLaEsmeraldaDiamondMoutain. Diamond Hill is the most famous coffee-producing estate in Panama, winning the first place in the Panamanian competition many times. The growing environment is mostly under the shade of trees at an altitude of about 1400 meters above sea level. Because of the local volcanic soil, it creates an excellent flavor with rich odors and multiple layers. Contains aromas of fruit, chocolate, etc.
In short: Qianjie is a coffee research hall, happy to share the knowledge about coffee with you, we share unreservedly just to make more friends fall in love with coffee, and there will be three low-discount coffee activities every month. The reason is that Qianjie wants to make more friends drink the best coffee at the lowest price, which has been Qianjie's tenet for 6 years!
END
- Prev
What are the characteristics of American beans? what's the flavor of American coffee beans? what's so special?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Front Street-American Coffee characteristics introduction Panamanian coffee has a unique quality is an important reason for its microclimate. Panama borders Costa Rica and Colombia, and the environment from east to west allows cold air to flow through the Central Mountains and converge at more than 6500 feet.
- Next
What is the difference between washing and brewing coffee beans? a brief introduction to the flavor of coffee
Professional coffee knowledge exchange more coffee bean information Please pay attention to coffee workshop (Wechat official account cafe_style) brewing coffee is a complex knowledge, even if each time using the same raw materials, the same roasting, the same production process, in the end may come out of the taste will be different. If the brewing method is different, the taste and taste of the coffee will be different. Despite using the same
Related
- Beginners will see the "Coffee pull flower" guide!
- What is the difference between ice blog purified milk and ordinary milk coffee?
- Why is the Philippines the largest producer of crops in Liberia?
- For coffee extraction, should the fine powder be retained?
- How does extracted espresso fill pressed powder? How much strength does it take to press the powder?
- How to make jasmine cold extract coffee? Is the jasmine + latte good?
- Will this little toy really make the coffee taste better? How does Lily Drip affect coffee extraction?
- Will the action of slapping the filter cup also affect coffee extraction?
- What's the difference between powder-to-water ratio and powder-to-liquid ratio?
- What is the Ethiopian local species? What does it have to do with Heirloom native species?