Taste characteristics of single Coffee Bean Sidamo Candlestick Coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)
Brief introduction of Qianjie-90 + Sidamo Candlestick
Sidamo is a province of Ethiopia, located in the southernmost part of Ethiopia, the plateau between 4600-7200 feet above sea level, is a famous boutique coffee area in southern Ethiopia, bordering Kenya, in the southeast of Gemma, just south of the capital, usually sweet, but also more popular, its annual output is about 225000 bags / 60kg.
Ninety + candles
Drima Zede, which means "Best Approach" in the local dialect, is a series of tailor-made products based on 90 + years of experience, according to the information provided by the original factory. With the support of 90 + technology, Drima Zede only selects the most mature coffee cherries by hand, and the sun drying process takes pains to keep stirring to ensure uniformity. The end result is a very transparent and pure taste, hot and cold varies greatly, and the aromas of fruit, flowers and oak are very attractive.
Origin: 90 + Ethiopia SNNP, Sidamo
Altitude: 1750m-2000m
Treatment method: solarization treatment
Product species: original species
Wind: floral aromas, nectarines, tropical fruits, blackberries, blueberries, plums, cream, cinnamon
In short: Qianjie is a coffee research hall, happy to share the knowledge about coffee with you, we share unreservedly just to make more friends fall in love with coffee, and there will be three low-discount coffee activities every month. The reason is that Qianjie wants to make more friends drink the best coffee at the lowest price, which has been Qianjie's tenet for 6 years!
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What is the kind of Bolivian coffee? is Bolivian coffee good?
For more information on coffee beans, please follow the front street of Coffee Workshop (official Wechat account cafe_style)-introduction to Bolivian coffee varieties Criollo/Criolla is a natural mutation of Typica common in Peru, Bolivia and Colombia. In some South and Latin American countries, Typica is simply called Criollo. Bolivia is actually pretty good.
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Yega Xuefei Super Coffee how to make the French press pot to Yega Xuefei ratio
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Qianjie-Yejia Xuefei French pressure pot production and sharing chelba Chinese translation as (super), the processing plant of the super cooperative mainly deals with coffee cherries harvested from surrounding farmers. Before processing coffee cherries, chelba requires farmers to pick them according to strict picking standards.
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