Coffee review

What coffee is produced in Brazil? what is the taste of Brazilian beans? the taste characteristics of Brazilian coffee beans

Published: 2025-08-21 Author: World Gafei
Last Updated: 2025/08/21, Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Brazil yellow bourbon introduction do you know, Brazil is the world's largest coffee production country, at the same time Brazil is also the world's second largest coffee consumption. The coffee produced in Brazil is of considerable weight in the world, and Brazil provides the global production of coffee beans.

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)

Qianjie-brief introduction of Brazil Yellow Bourbon

Did you know that Brazil is the largest coffee producer in the world, while Brazil is also the second largest coffee consumer in the world. The coffee produced in Brazil is of considerable weight in the world. Brazil provides nearly 45% of the global coffee bean production, so if the Brazilian coffee suffers from the dry season and the harvest is poor, it will affect global coffee bean prices.

Brazilian coffee beans are mainly used for the blending of Italian coffee beans, is an indispensable base beans, but do not think that Brazil produces shoddy beans, Brazil also produces high-quality coffee beans.

Huang bourbon is not only the main boutique coffee variety in Brazil, but also the best quality coffee variety in Brazil. Huang Bourbon is the main hero of Brazilian Coffee in the world, and there are many award-winning positions in the competition.

The name bourbon comes from the French island of bourbon, while yellow bourbon is a variant of bourbon. Although coffee has a good flavor, it has a very low yield because it is not resistant to wind, rain and insect pests. It is outstanding among the fine coffee in Brazil.

The characteristic of yellow bourbon is very distinct, because the general coffee cherry is red when it is ripe, while the ripe yellow bourbon is yellow, which is different from many coffee varieties, so it is named yellow bourbon. Yellow bourbon has a moderate mellow thickness, nutty flavor and a lingering finish.

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