Tanzania Coffee Manor Tanzania Karatu Coffee Manor Coffee beans taste
Tanzanian coffee was introduced into Tanzania from modern Ethiopia in the 16th century. Coffee is not really produced in the region, but is used as a stimulant. According to oral information from the region, the Hajah tribe in the modern Kagera region of northwestern Tanzania is the only recorded tribe that uses legumes. The tribe boils the robusta beans and steams them with various herbs, then chews the mixture as a stimulant. The tribe also uses coffee beans as a form of currency, and the cultivation and cultivation of coffee beans are highly controlled by tribal leaders.
When it comes to Tanzanian coffee, a boutique coffee of Qianjie Coffee, Tanzanian Kilimanjaro Coffee also comes from this country. Here, Qianjie Coffee, let's talk about several coffee farms in Tanzania. The acidity of Tanzanian coffee is similar to that of Kenyan coffee.
Karato Coffee Manor
Karatu Coffee Manor is located in the ring of the Ngoro crater in the Karatu region, 100 miles north of the city of Arusha. The area is covered with fertile volcanic soil, making coffee growing conditions ideal. The region has experienced a long single-year production cycle, with a harvest period from August to January.
The main variety of coffee grown in Karatu is the traditional N39 (bourbon) coffee, accounting for more than 99% of all its plants. The manor adopts both dry and wet processing methods. This "wet-processed" coffee is picked at the peak of maturity, pulped, fermented, washed, and then gently dried on a rising drying table.
This kind of coffee is balanced but not boring. As the coffee cools slowly, the flavor becomes sweeter and more complex.
Mondu Coffee Manor
Mondu Coffee Manor is located on the hillside of Monduli in the highlands of northern Tanzania. The estates are about 23 kilometres from the city of Arusha, a major international diplomatic centre with many community gatherings. The city is part of the northern wildlife park and is close to some of the largest national parks, such as Serengeti National Park, Mount Kilimanjaro National Park and Ngoro Ngoro Reserve.
Mondul Coffee Estates was founded in 1931 by a Davico family that brought coffee from Ethiopia. Coffee grows between 1600 and 1800 meters above sea level. The estate has a total area of 511 hectares, with more than 230 hectares of land growing coffee.
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