The difference of Rose Summer Coffee Bean Grade-what is the biggest difference between Red Standard Rose Summer and Green Standard Rose Summer in Jade Manor
Rose summer coffee beans because jade manor owner will find it, bred out after winning the panama coffee green bean competition and famous, in the next 20 years more than 20 years is basically won by jade manor rose summer english name geisha, japanese transliteration called its geisha, and later mr. yuan introduced it to the chinese market, and translated it as rose summer. Front Street Coffee has detailed the ins and outs of Panama Emerald Estate in an earlier article. You can refer to it for reading. I will not go into detail here. This article only explains the grade difference between red and green.
Daniel Peterson, owner of Panama La Esmeralda Estate, accidentally discovered that at the top of his coffee estate, the coffee beans produced by these geisha coffee trees, which were originally used as windbreaks, had the unique citrus and flower aromas of African beans. He separated his coffee beans and participated in the 2004 Panama Coffee Bean Cup Test Competition. Since then, the summer beans have been unstoppable and have won the Panama Coffee Cup for many years. In the eyes of today's fine coffee lovers around the world, geisha coffee beans are undoubtedly the supreme treasure.
Plot Division of Rose Summer Varieties in Feicui Manor
The high-quality summer roses are mainly produced in Jaramillo and Canas Vertess.
Jaramillo: annual rainfall of 4000ml, average daytime temperature of 19-25℃, average night temperature of 11-15℃, average altitude of 1600-1700m. The Jaramijo plot is subdivided into five small plots: Mario (Mario), Noria (Ferris wheel), Reina (Queen), Bosque (Forest) and Buenos Aires.
Canas Vertess: Annual rainfall is 3500ml, average daytime temperature is 16-23℃, average nighttime temperature is 10-15℃, average altitude is 1600-1800m. Canas consists of nine plots: Lino, Coronado, Fundador, León, Montaa, Trapiche, Chinta, Cabaa, Tumaco.
Esmeralda Special, commonly known as Red Label
The rose summer specially selected by Emerald is the red label we often listen to. Select rose summer coffee beans grown at an altitude of 1600-1800 meters, with a cup test score of more than 90 points, from Jaramillo and Canas Verdes. Emerald Manor held its own independent bidding. Among the divided plots, the batch of Guixia that was taken out for bidding was the red bid. Guests often ask whether the bidding red label is good to drink or the red label is good to drink. In fact, the non-bidding red label belongs to the same plot as the bidding red label. The difference lies in whether there is participation in the bidding.
Private Collection, commonly known as Green Label
Private collections, commonly known as green labels, are not independent competition batches, growing summer rose varieties that do not compete but are still excellent in quality. The micro-batch mixed beans from Jaramillo, Canas Verdes and other different plots with an altitude of 1600-1800 meters were selected.
People often ask what is the difference between the red label and the green label. Front Street Coffee gives the most easy-to-understand answer, that is, the red label can be traced back to which small plot, while the green label is that the mixed beans cannot be traced back. Because it is the mixed bean mode, there is no detailed indication on the plot, so sometimes there will be a high similarity between the green label and the red label flavor, but the next time there may be a difference, Qianjie coffee feels like drinking green label like buying lottery tickets general mood, perhaps this drink batch is the taste of red label. Green rose summer will be treated by sun/water treatment method.
[Red label] Bright rose, citrus aroma, brown rice, berries, apricots, compound fruit, honey, thick juice feeling, rich flavor layers, sweet obvious.
[Green label] Jasmine fragrance is rich, sweet, citrus, berry, juice, cream, green tea, orange peel, Hami melon, the overall flavor layer is rich, lingering fragrance, citrus lasting.
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Introduction to the flavor characteristics of Indonesia Mantenin coffee bean producing area
Manning coffee has a strong taste, most of which have the flavor of herbs and dark chocolate. The one you like can't put it down, you must order it every time. People who don't like it will scoff and call it brushing water. Many friends who have just come into contact with boutique coffee will be confused by the strong flavor of Mantenin coffee and mistook it for Robbs.
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The taste characteristics of Brazilian coffee beans describe what Brazilian coffee beans taste good, and the Brazilian grading system is introduced.
Brazil is the most important coffee producer in the world, accounting for 1x3 of the world's total output, and it is also the second largest coffee consumer in the world (the first is the United States). The length of the dry season in Brazil may even affect the price of coffee in the world, especially due to the impact of the epidemic this year, the progress of coffee harvest in Brazil has slowed down. Brazil
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