Carcinogenic benzopyrene released from roasted coffee beans

Do you like coffee? Some coffee shops will also stir-fry coffee beans in the shop, emitting a strong smell and attracting customers, but the smell has been smelled for a long time.

I'm afraid it's bad for my health. According to the report of the EU Food Safety Commission, fried coffee beans will produce carcinogen benzopyrene. Our toxicologist and doctor

Teachers have also warned that carcinogen benzopyrene is also found in asphalt and motor exhaust. Long-term exposure may cause lung cancer, bladder cancer and other diseases.

Every time you pass by a coffee shop, will you be attracted by the smell of roasted coffee beans? Just smell it. Come in and have a look. It smells good.

Comfortable, the smell of fried coffee beans, it is true that many people feel comfortable when they smell it, but before that, there were public protests, and coffee shops now smell of roasted coffee beans.

It's really hard. Toxicology experts tell us that it is not unreasonable for people to smell the uncomfortable reasons.

According to the information released by the European Union Food Safety Commission, high-temperature roasting coffee beans will produce carcinogen benzopyrene, which is also found in asphalt and steam turbines.

In the exhaust gas from the car. Toxicologist Chen Xiuling and Linkou Chang Geng nephrologist Yan Zonghai said that animals experimented with tumors when roasting coffee beans at high temperatures.

It will promote the thermal decomposition of proteins and produce carcinogen benzopyrene.

So the next time you pass by the store when baking coffee beans, it's best to avoid and reduce the amount of carcinogens inhaled into the body.