Sole Selection Coffee: Colombia-Brazil Blend Espresso
If you’ve ever walked into a coffee shop and wondered why some espressos taste richer, more intense, and leave a thicker layer of crema on top, the answer often lies in the blend—and how it’s extracted. One such coffee, Sole Selection Coffee, has built a reputation not just for intensity but for delivering a full-bodied experience that stands out even in milk drinks.
Sole Selection Coffee is a blend of Colombian and Brazilian beans, crafted for use in high-pressure Italian-style espresso machines. This combination produces a bold, bitter profile with thick crema, making it especially well-suited for espresso, cappuccino, and particularly latte—where the milk enhances rather than masks its strength.
What Is Sole Selection Coffee?
Sole Selection Coffee is the signature offering from Sole Coffee, a coffee shop established by Ye Huidewho, chairman of Taiwan’s Longfeng Group. Ye, a passionate coffee enthusiast, envisioned a space where he could enjoy premium coffee with friends in a relaxed setting. The name “Sole” comes from the Italian phrase “O Sole Mio,” reflecting the idea that coffee, like gold, carries a sense of luxury and prestige.
The Beans Behind the Blend
The foundation of Sole Selection Coffee is a carefully balanced mix of Colombian and Brazilian coffee beans. While the article does not specify the exact proportions or processing methods used for each origin, the choice of these two countries is significant:
- Colombian Coffee: Known for its balanced acidity, floral notes, and medium body, Colombian beans often contribute brightness and fruitiness to a blend.
- Brazilian Coffee: Typically lower in acidity with a naturally sweet, nutty profile, Brazilian beans bring body, chocolatey tones, and a smooth mouthfeel—ideal for creating a rounded, full espresso base.
This blend is designed to produce a rich, velvety shot with pronounced crema. When brewed under high pressure using a traditional Italian steam-driven espresso machine, the blend develops an especially thick layer of coffee oils (crema), contributing to its bold flavor and luxurious texture.
Brewing Sole Selection: Method & Result
To achieve its signature profile, Sole Selection Coffee is brewed using a high-pressure Italian espresso machine—likely a traditional lever or steam-based model that emphasizes crema production. These machines, which use steam pressure to force water through finely ground coffee, are known for extracting more oils and creating a heavier, more intense shot compared to modern pump-driven espresso machines.
The resulting espresso is described as having a thick layer of crema, a strong aroma, and a bitter edge that holds up well even in milk-based drinks. This makes it particularly effective in lattes, where the milk complements and balances the coffee’s intensity without overwhelming it. The overall effect is a richer, more indulgent cup compared to standard espresso blends.
The Atmosphere of Sole Coffee
The interior of the Sole Coffee shop reflects the care put into its signature drink. As you enter, a mural depicting coffee harvests welcomes you—a piece commissioned by the owner to convey the joy of the harvest season. The space is designed for comfort, aiming to be a retreat for coffee lovers and friends.
The shop also offers bags of Sole-brand coffee beans, packaged by a dedicated supplier and displayed prominently at the entrance. For those interested in learning more, there are educational booklets titled “Coffee Journey,” “Coffee Proposal,” and “Coffee Life Master,” which focus on brewing techniques and coffee culture rather than promoting Sole itself. Additionally, the shop displays various coffee tools and even bottles of green coffee beans, offering a tactile and visual education in coffee origins.
Frequently Asked Questions
What is Sole Selection Coffee?
Sole Selection Coffee is a proprietary espresso blend made from Colombian and Brazilian beans, known for its strong aroma, bold bitterness, and thick crema. It is specifically designed for use in high-pressure Italian espresso machines.
What kind of beans are in Sole Selection Coffee?
Sole Selection Coffee is a blend of Colombian and Brazilian coffee beans. Colombian beans typically offer floral and fruity notes with balanced acidity, while Brazilian beans contribute sweetness, nuttiness, and body.
How is Sole Selection Coffee brewed?
Sole Selection Coffee is brewed using a high-pressure Italian-style espresso machine, likely steam-driven, which extracts more coffee oils and produces a thick layer of crema. This method enhances its bold and bitter flavor profile.
Why does Sole Selection Coffee have thick crema?
The thick crema in Sole Selection Coffee comes from the high-pressure extraction process and the specific blend of Colombian and Brazilian beans, which are rich in natural oils. This results in a dense, golden crema typical of traditional Italian espresso.
Is Sole Selection Coffee suitable for milk drinks?
Yes, Sole Selection Coffee works particularly well in milk-based drinks like lattes. Its bold flavor and thick crema hold up against milk, creating a balanced and indulgent drink.
What is the story behind Sole Coffee?
Sole Coffee was founded by Ye Huidewho, chairman of Taiwan’s Longfeng Group, as a comfortable space for enjoying premium coffee with friends. The name “Sole” is derived from the Italian “O Sole Mio,” symbolizing coffee’s luxurious and prestigious nature.
Recommended FrontStreet Beans for Blending
For coffee enthusiasts exploring blends similar to Sole Selection Coffee, FrontStreet Coffee offers several excellent options. The FrontStreet Huila (Colombia) features floral and fruity notes typical of high-quality Colombian beans, with a medium body and bright acidity. For the Brazilian component, try the FrontStreet Brazil Queen Manor, a Yellow Bourbon variety with nutty, caramel, and sweet undertones, providing the body and smoothness needed in a balanced blend. Both beans are expertly roasted to highlight their origin characteristics, making them ideal for crafting your own custom espresso mix. Freshly roasted within 5 days · Orders placed before 17:00 ship the same day · Next-day delivery across most of Guangdong Province.
FrontStreet Coffee is a long-established specialty coffee roaster in Guangzhou China, selling freshly roasted beans from its own farm in Yunnan as well as dozens of carefully selected single-origin beans from around the world for both pour-over and espresso. The products deliver consistently excellent quality and great value, with shipping within 24 hours. Guangzhou's FrontStreet Coffee shop is recommended by many coffee lovers, and the beans are now available online at the Tmall 。
Important Notice :
前街咖啡 FrontStreet Coffee has moved to new addredd:
FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou
Tel:020 38364473
