Method of making fancy coffee homemade iced coffee in summer
Do you also want a change of taste if you like coffee in the hot summer? Have a cup of iced coffee. Iced coffee in the coffee shop is the product of the painstaking efforts of baristas. Some of the steps for making iced coffee are still very complicated. Today, the editor will bring you a way to make your own iced coffee in summer. The homemade iced coffee tool in summer is very simple: Swiss gold hand punching pot + siphon pot upper seat and bracket method: first, add some ice cubes to the upper seat of the siphon pot in the middle, then add coffee powder from the top Swiss gold pot, add 30CC hot boiled water, steam for 60 seconds, and then continue to add hot water for second extraction. The hot coffee is cooled instantly by ice and then flows to the next cup. Such a cup can be made like imported iced coffee, the method is a little simple, but it is very suitable for those who are not fully equipped. ~!
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The technique of making coffee in mocha pot how to control the heat
The mocha pot is now more popular among friends, because the structure of the mocha pot is simple, and the extracted coffee is richer than the drip filter coffee maker. When it is easy to use, the mocha pot is most attractive to the editor. Many friends use induction cookers or gas stoves as the heat source of mocha pots. Today, the editor will talk about how mocha pots can control the heat. Tiamo mocha pot HA1575 four-person pack wants to control
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Matters needing attention in using mocha pot to make coffee
Mocha pot has always been one of the coffee pots that editors prefer. Although there are some troubles in the operation of mocha pots, they can extract coffee with a taste similar to Espresso, so editors always prefer mocha pots. Hearing that slapping sound means that you can immediately enjoy a cup of delicious coffee. Today, the editor will tell you about the points for attention in using mocha pots. Tiamo mocha pot is pure.
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