Coffee recipe for Creative Coffee beans Brazilian coffee
Coffee origin formula: Brazilian coffee
Name: caf é Brasileno
Origin: Brazil, Mexico
Materials:
Deep-baked coffee 100cc; chocolate syrup 30cc; very little salt; milk 60cc; whipped cream 20cc
Action:
Put chocolate syrup in the cup, pour in the coffee and sprinkle with a very small amount of salt. Then, add the hot milk and cover it with whipped cream.
A little salt in coffee is characteristic of Brazilian coffee, and the root of this citation may be in Africa.
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General knowledge of Fine Coffee cultivation of small Coffee in Yunnan
The origin of Yunnan small-grain coffee: in 1892, the French preacher Father Tian succeeded in experimenting with growing coffee in a place called Zhu Kula in Yunnan. To the city of Guzhu Kula, there are still 24 coffee trees with more than 90 years old. Zhu Kula is a mysterious, colorful and natural village, attached to the Zhukula Village Committee, Pingdi Town, Binchuan County, Dali Prefecture, located in the trunk of the Jinsha River.
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The brewing method of ultra-fine coffee powder in Vietnam
The general brewing methods of ultra-fine coffee powder in Vietnam are as follows: 30g coffee powder, dripping pot (dripping iron), condensed milk and sugar. 1. Iron the coffee cup and drip pot before brewing; 2. Put the coffee into the drip pot and cover it. Soak with boiling water, it will drip slowly below. Pay attention to the coffee cup below to keep warm. It is recommended to keep warm in a bowl with boiling water, according to the mouth of the person.
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