DIY has a delicious cup of mocha during the February weight loss season.
Although February is the traditional season for weight loss, there are times when you get tired of boiled vegetables and fresh fruit every day, and when weight loss is beginning to be effective, you might as well have a petty bourgeoisie afternoon tea to temporarily drown the idea of losing weight in fragrant coffee. Today, Beauty Kitchen brings you a good-looking and delicious mocha coffee. The practice is very simple. Take advantage of the weekend to DIY.

Raw materials: chocolate sauce, light cream, coffee, sugar, cocoa powder.
Practice: 1, light cream should be refrigerated in the refrigerator before being whipped away; 2, the right amount of chocolate sauce should be squeezed into the coffee cup; 3, the ground coffee should be poured into the coffee cup; 4, stir thoroughly with the stirring bar; 5, the light cream should be mixed with 20% of the total white sugar.
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The idea of brewing coffee with beverage bottles and cake coffee filter paper
Try to find out today: a bag of cake-shaped coffee filter paper + a beverage bottle can filter a good cup of coffee by hand. This method of hand drip filtration is economical and affordable, so you can try it. SUNKISSED Magic: always thinking about how to use the lightest equipment to filter a good cup of coffee when traveling, gathering with friends and other occasions. Today, I tried to find: a bag of cake coffee filter paper
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Coffee tips Coffee brewing methods
The basic classification of coffee Italian: espresso extracted by semi-automatic machine. With it as the base, fancy coffee can be made, such as mocha, latte, cappuccino and so on. Single-origin coffee: coffee from a single origin (black, black). Such as blue mountain coffee, Costa Rica coffee, mantining coffee, Brazilian coffee and so on. American Coffee: Use Electric Drip
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