The steps of making Irish coffee with whisky. Fancy coffee making.

Irish Coffee carries such a romantic story: a bartender at Dublin Airport in Germany met a long-haired, elegant stewardess, her unique charm as strong as Irish whiskey, lingering in his heart for a long time. Admired for a long time he is eager to personally prepare a cup of Irish cocktail for her, unfortunately…she only loves coffee does not love wine…However, sincere thoughts let him suddenly inspired, after countless trials and failures, he finally Irish whiskey and coffee skillfully combined to prepare a strong Irish coffee.

A year later, he finally waited for this opportunity-miss the girl ordered "Irish coffee", when he prepared Irish coffee for her, can no longer suppress the passion of missing, happy to shed tears, he used tears in the Irish coffee cup painted a circle...... the taste of the first Irish coffee, always with the miss was suppressed for a long time after the fermentation taste-mellow Irish coffee, coffee suitable for missing mood.

Do you know how hard it takes a bartender to create Irish coffee? Basically, it is very difficult to completely blend Irish whiskey with coffee. The first is the ratio of whiskey to coffee. Whisky is about a little over an ounce, 30 c.c. Left and right. Coffee five ounces, 150 c. C., The ratio is about one to five. Do you know how many trials this has gone through?

Girls never order cocktails and probably don't like alcohol, but whiskey is a throat-piercing spirit. Therefore, he had to think of a way to make the wine taste lighter, but he couldn't reduce the wine fragrance and taste. Therefore, in the process of baking cups, the temperature is very important. Irish coffee has strict requirements for whiskey selection, coffee to whiskey ratio, and cup and brewing method, but coffee selection is more casual, as long as it is strong and hot. Why is that? Apart from the fact that girls don't have a particular preference for coffee, it also represents another form of tolerance. No matter how picky about whiskey, coffee is tolerant. The bartender may just want to make her a cup of Irish coffee, and does not care if she can understand his hard work and dedication, and does not care if she will be moved.

How long has it been since bartenders invented Irish coffee and girls ordered Irish coffee? For a whole year. When he made Irish coffee for her for the first time, he shed tears of excitement. He wiped away his tears with his fingers, lest she should see him, and then secretly drew a circle around the rim of his Irish coffee cup. So the taste of the first Irish coffee, with the yearning has been suppressed for a long time after the fermentation of the taste. And she became the first Irish coffee guest. The stewardess liked Irish coffee so much that she would order a cup of Irish coffee whenever she stopped at Dublin Airport. Over time, the two of them became very familiar, the stewardess would tell him interesting things about countries around the world, and the bartender would teach her to make Irish coffee. Until one day, she decided not to be a stewardess, and said goodbye to him, their story ended.

Farewell? Farewell, not goodbye, not quite the same as Goodbye. The last time he made Irish coffee for her, he asked her,"Want some tear drops?" Because he still hoped that she could experience the fermentation of missing him. When she returned home to San Francisco, she had a craving for Irish coffee one day and searched all the cafes. She later learned that Irish coffee was created for her by the bartender, but she never understood why the bartender would ask her,"Want some tear drops?"”。Before long, she opened a coffee shop and sold Irish coffee. Gradually, Irish coffee became popular in San Francisco. This is why Irish coffee first appeared in Dublin, Ireland, but flourished in San Francisco. After the stewardess leaves, the bartender also starts asking guests to order Irish coffee, so people who drink Irish coffee at Dublin Airport will think Irish coffee is a cocktail. And those who drink it in San Francisco cafes certainly think Irish coffee is coffee. So Irish coffee is both cocktail and coffee, which is a beautiful mistake in itself.

After reading the story of Irish coffee above, we should start making Irish coffee. I'm not that romantic. I make Irish coffee just to warm up at home in winter. It's that simple. o($>_$>)o

Without further ado, show off the guys: lark whiskey, irish cup holders and cups, siphon pot, dark roast coffee powder, spray cream, coffee sugar.

To make coffee and prepare it for Irish coffee.

Add 4g coffee sugar and pour Whisky into the first black line of an Irish cup.

Roast the cup over the fire, turning it while roasting. Observe the glass mouth condition, when the white vapor slowly float out of the glass mouth.

At this time, slowly move the glass (of course, the glass is still rotating) so that the mouth of the glass can contact the fire, then the wine in the glass will burn up!

And then there's the light-off effect, right?

Pour in the coffee you made earlier and pour it down to the black line on top.

Finally squeeze on the whipped cream, so that a perfect blend of wine and coffee aroma of Irish coffee is done!

Irish coffee name with a strong whiskey incense, Irish whiskey as life, but also in the coffee to do something! Irish coffee blended with whiskey can set off the sour and sweet taste of coffee, allowing you to taste coffee while feeling the intensity of alcohol. A cup of Irish coffee is like the rising sun in winter morning. It will warm your whole body quickly and your thoughts will fly involuntarily. When you pour Irish whiskey into a hot glass, the alcohol will evaporate due to heat, and the room will be full of fragrance, and you will be intoxicated; then pour hot black coffee, and the moment coffee meets whiskey, the wonderful smell will make you forget all the troubles in life.