Coffee review

The basic knowledge of fancy coffee

Published: 2024-11-10 Author: World Gafei
Last Updated: 2024/11/10, Cappuccino foam mixed with crema has always been my favorite. I make a cup at home more than a coffee shop. I can not only drink it myself, but also entertain friends with face. Making an authentic cappuccino at home does not require expensive equipment or skill, just a little patience. Raw material 1.Espresso 30ml is at home

Cappuccino foam mixed with crema has always been my favorite. I make a cup at home more than a coffee shop. I can not only drink it myself, but also entertain friends with face. Making an authentic cappuccino at home does not require expensive equipment or skill, just a little patience.

Raw material

1.Espresso 30ml can be boiled in a household mocha pot, and you can add more Espresso if you like something strong. The amount of 30ml is for the cups around 150ml, and the cups should be increased in the same proportion if they are larger. two。 In fact, there will be a little more milk 150ml, but too little milk will not be easy to get rid of the foam, so drink a cup of hot milk by yourself.

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