What are the types of coffee machines? introduction to four kinds of coffee machines
Coffee machines play a decisive role in brewing fragrant and delicious coffee. there are many brands of coffee machines in the market, and the functions of different brands of the same type of coffee machines are more or less the same, just like mobile phones, with excellent quality and strong or weak functions. Generally speaking, coffee machines can be divided into fully automatic coffee machines and semi-automatic coffee machines.
Fully automatic coffee machine
A fully automatic coffee machine is a fully automatic coffee brewing machine that eliminates the need for hand operation. This kind of coffee machine can grind, fill and make coffee, and some even add hot milk to make milk coffee. Because with the development of the coffee machine market, the so-called "automatic coffee machine" is no longer limited to the coffee machine completed by grinding, filling, pressing, filtering and cleaning, but has developed many new functions according to the needs of users, such as adjusting the thickness of ground beans, making ESPRESSO and CAPPUCINNO coffee and so on. The structure of the automatic coffee machine is more complex, but it is convenient, fast, consistent in quality, high efficiency, and a wide variety, but it needs good maintenance and high maintenance cost.
At present, the brands of automatic coffee machines are DelongHi Delon coffee machine, Seaco coffee machine, Whitte coffee machine, Jura Yuri coffee machine, Philips happy guest coffee machine and other common household or office brands; in addition, the current popular coffee maker and capsule coffee machine, can also be called fully automatic coffee machine. But the difference between the two and traditional coffee machines is that they use semi-finished coffee products such as coffee bags and coffee capsules rather than beans.
Semi-automatic coffee machine
Semi-automatic coffee machine, relative to the full-automatic coffee machine, it is a professional coffee machine, because the semi-automatic coffee machine can not grind beans, can only use coffee powder, need the operator to fill the powder and press the powder, this involves the coffee production process, so it is called a real professional coffee machine. Its characteristics are as follows: 1, constant water temperature; 2, stable pump pressure; 3. Steam constant pressure and drying, easy to operate, etc.
Semi-automatic coffee machine is mainly produced in Italy, its structure is simple, maintenance is easy, according to the correct use method can produce high-quality Italian coffee; its famous brands are: FAEMA, RANCILIO, SYNESSO, La Pavoni, la Cimbali, Nuova Simonelli, Boslio, Severin, Tchibo and so on.
The classic drip coffee machine
Drip coffee machine is a classic drip filter. Simple, efficient, reliable, suitable for public use. The working principle of the drip coffee machine is also relatively simple. It contains a funnel for holding filter paper and coffee powder. It is essential to have a device for filtering coffee. If you choose to use a drip coffee machine, you have to buy filter paper.
A V-shaped funnel above and an accessible coffee pot below, this is the classic style of the drip coffee maker.
High pressure steam coffee machine
As the name implies, the high-pressure steam coffee machine is a combination of pump pressure and steam. The drip coffee machine mentioned above uses an atmospheric pressure when brewing coffee, that is, it is brewed under atmospheric pressure, while the pump coffee machine is based on the principle of pressure, and the water pressure when brewing coffee is greater than one atmospheric pressure. generally 5-19 atmospheric pressure, the coffee essence is extracted quickly, the coffee is fragrant and strong, and there will be a layer of grease foam.
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Traditional Chinese Medicine talks about Coffee tradition to feel the pulse of Fashion
The coffee bean is taken from the fruit of the coffee tree. It is red and red in color, enters the heart, is bitter, and merges into the path of the large intestine. The taste is bitter and bitter, fried and scorched. Glycol has nourishing and relieving effects, relieving pain, diverging pungent taste, passing through the brain-blood barrier, treating surface wind-heat, headache, bitterness, dryness and diarrhea, and treating fever or dampness. Then look at the 17 coffees from the perspective of traditional Chinese medicine.
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The advantages and disadvantages of Italian coffee machine
The first is a semi-automatic coffee machine, we are used to calling it an Italian coffee machine, named because it originated in Italy, and today, Italian coffee machines have also been fully automated. This machine was originally operated manually to grind, press, load, brew and remove residues. The principle of the espresso machine is to use a mixture of high-pressure steam and water to quickly pass through the coffee layer and extract it instantly.
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