Rich and colorful Italian Coffee (1)
Latte (Caffe Latte)
Latte is one of many Italian fresh milk coffee, because the Italian word "Latte" means "fresh milk". As the name suggests, latte is a coffee drink made by adding fresh milk to coffee. Lattes are usually made with 1/3 espresso and 2/3 fresh milk heated by steam. Since the eighties of last century, consumers in Europe and the United States have a special fondness for "flower lattes".
Cappuccino (Cappuccino)
According to the standard system of "cappuccino" officially promulgated by the Italian government, a cappuccino should be made of 125 milliliters of milk with a temperature of no more than three to five degrees Celsius, heated to 55 degrees Celsius with steam, and then beaten into milk bubbles. It is made by adding 25 milliliters of espresso. The standard for cappuccino coffee cups is 150 to 160 milliliters of ceramic coffee cups.
The world-famous cappuccino has always been the dream of coffee lovers, and it is more popular in our country in recent years. The aroma of its espresso and the delicacy of rich milk foam create an intoxicating taste and flavor.
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The United States accounts for more than 20% of the world's annual coffee consumption.
At present, the annual coffee consumption of the United States accounts for more than ⒛% of the world, and it is the largest coffee consumer. But in the early British colonial period, the European immigrants in North America were mainly tea drinks, coffee was rare, and the culture of cafes was far inferior to that of Europe. At that time, there were no independent cafes in North America, and coffee drinks were sold in hotels, hotels, inns and restaurants, the most famous Green Dragon Cafe (GrcenDr)
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Rich and colorful Italian Coffee (2)
Macchiato Macchiato is Italian, meaning branding
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