Female commander of good beans, late blossoms, boutique coffee beans.
"the second wave" also has a heavyweight coffee woman Knudsen. She and Pitt are both contemporary coffee people. The difference is that Pitt grew up playing with coffee, but Knudsen was a late bloomer. At the age of five, his family emigrated to New York from Norway. When he was young, he worked on Wall Street, worked as a model and was married three times. In 1968, Knudsen, who was in his early forties, moved to San Francisco and came into contact with coffee as a secretary at a large coffee and spice import company.
She hates the stench of Robasta, the biggest seller, but fortunately the company still imports a small amount of top Arabica for cafes run by European immigrants in San Francisco. In order to introduce the flavor of top beans to her clients, she studied the cup test with the encouragement of her boss. She was surprised that the coffee would show different flavors due to the different soil and water elevation and climate in the planting area, which was quite interesting. She fell in love with the coffee fragrance.
With his excellent sense of taste and smell, coupled with his excellent taste spectrum memory, Knudsen submitted a cup test report to his clients, which was extremely accurate and won a good reputation, and was known as the "commander of the good bean girl". He was sure to find her if he wanted to buy top coffee. It is commendable that Knudsen was able to make a splendor in the coffee world where big men were in power at that time.
- Prev
Basic knowledge of Fine Coffee re-roasting Coffee awakens American Taste Bud
There is a 25-kilogram German-made roaster in the store, fresh baking every day, the strong fragrance of re-baked beans floated into the street, attracting a large number of fresh customers to enter the door, Pitt entertains a trial drink free of charge, focusing on the ripe bean business. For Americans who are used to drinking instant or canned coffee, European fresh and re-baked beans have a sweet taste, as if they had experienced a taste earthquake. Pitt said that just looking at
- Next
The most expensive coffee beans are like dung coffee.
It is not unreasonable for coffee to be called "black gold". Just looking at the fact that coffee is readily available in convenience stores and supermarkets in Taiwan, you know the potential of "black gold" and the business opportunities created are frighteningly high. But do you know how much a cup of coffee can cost? The answer is 1500 yuan for a cup. Can you imagine drinking a cup of coffee worth 1500 yuan? And this cup of coffee
Related
- Beginners will see the "Coffee pull flower" guide!
- What is the difference between ice blog purified milk and ordinary milk coffee?
- Why is the Philippines the largest producer of crops in Liberia?
- For coffee extraction, should the fine powder be retained?
- How does extracted espresso fill pressed powder? How much strength does it take to press the powder?
- How to make jasmine cold extract coffee? Is the jasmine + latte good?
- Will this little toy really make the coffee taste better? How does Lily Drip affect coffee extraction?
- Will the action of slapping the filter cup also affect coffee extraction?
- What's the difference between powder-to-water ratio and powder-to-liquid ratio?
- What is the Ethiopian local species? What does it have to do with Heirloom native species?