The operation mode of semi-automatic coffee machine and automatic coffee machine
Semi-automatic coffee machine
The Italian coffee machine uses pressure to quickly pass the steam through the coffee powder and extract the best ingredients from the coffee, so the time the steam stays in the coffee powder directly affects the quality of the brewed coffee.
Step 1: scoop the coffee powder into the coffee filter cover, see that the coffee exceeds the level of the lid, and cut off the excess coffee powder with a flat knife or spoon.
Step 2: knock the coffee filter cover so that the coffee powder is evenly distributed, which is why the better Italian coffee machine uses heavier metal to make the coffee filter cover. Because if it is other materials, it may not be able to withstand too many heavy knocks.
Step 3: filter the coffee powder in the lid with a pressure bar. When pressing coffee powder, it is best to keep the surface level of coffee powder, otherwise the steam will be uneven. It is best to press with the muscles under the thumb. It is easier to apply force evenly. And how much pressure you need, you can try it a few more times. The important thing is to try the same batch of coffee powder several times before you can master the relationship between your pressing method and the function of the machine.
Step 4: knock down the coffee powder (horizontal drum) on the edge of the surface of the coffee powder just pressed, repeat it again, and turn 90 degrees with your wrist when pressing down. Then, clean up the coffee powder around the filter cover.
Step 5: lock the filter cover, put the water in according to the instructions of the machine, press the switch, and the steam begins to pass through the coffee powder.
Usage of automatic coffee machine
1. Add coffee beans to the coffee bin, fill the water tank with water, fill the chocolate bin with chocolate powder, turn on the power and turn on the machine.
2. Milk can be put directly into the milk box and put into the automatic suction tube.
3. Press OK button directly after heating, according to different design and specified keys of coffee machine: cappuccino, latte, American style, Italian extra strong coffee, chocolate coffee, single cup and double cup can be made.
4. the cleaning is very convenient, and the slag tank is displayed automatically when it is full.
Everything is very convenient. The full-automatic coffee machine has the advantages of power saving, good stability of product quality, and can be operated by anyone, which really reaches the stage of unmanned operation.
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The use of the coffee machine the operation of the mocha pot
The operation method of mocha pot 1. Pour hot water into the next cup and do not exceed the height of the pressure relief valve. two。 Grind the coffee powder and pour the coffee powder into the powder cup, but pour more. Smooth the excess powder with chopsticks or bean spoons. 3. Dip the filter paper slightly with water, stick it on the upper seat filter, and screw on the upper seat. You have to tighten the pressure so that it won't leak. Be careful not to rotate the handle of the mocha kettle, so that it is easy to
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Suitable for domestic or commercial semi-automatic Espresso coffee machine brewing problem checklist
Making a qualified cup of Espresso is the key to making Italian coffee. Now many friends buy their own coffee machines to learn how to make Italian coffee. However, it is not very clear what causes the cooking failure in the production process. On this issue, Xu made the following checklist based on some information on hand and Xu's own personal experience. I hope
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