Barista course International Coffee dispenser Certification course
International Coffee dispenser Certification course
The British City Professional Association (City & Guilds) is not only the most prestigious and largest professional qualification institution in the UK, but also the largest international accreditation and accreditation institution in the world.
China Special Coffee Association is the only barista training and assessment centre of City & Guilds in Chinese mainland, No:820240
We will hold a training course in the barista industry at the training and assessment centre. After passing the examination, the trainees will be certified by the British City Professional Association (City & Guilds).
Our qualification examination and first-class certification and consulting services will accompany you every step of the way!
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Brief introduction of barista training school
Our school is a comprehensive training base for professional baristas, which integrates theoretical teaching, practical training, standard assessment and employment recommendation, and trains professional baristas with relevant international industry standards. after graduation, the barista qualification certificate is issued by the China Special Coffee Association; and recommended employment, and every year also send some outstanding graduates to overseas international barista doctoral certificate base training.
Our school has a team of teachers with strong international standards and many years' experience in coffee work. Among the teachers are the certified judges of the international Barista competition WBC. City & Guilds Barista Skills Master and Dr. UCC Coffee of Japan. They have a set of teaching methods from theoretical teaching to practical operation, which are not only in line with international standards but also in line with the basic national conditions of our country. To carry out various forms of teaching and practice according to students' different basic conditions and life background. Among the students who have graduated from previous years, some have won the champion of the national barista competition, and some have been selected to participate in the international Barista competition, training professionals for the coffee industry.
The British City Professional Association (City & Guilds) is not only the most prestigious and largest professional qualification institution in the UK, but also the largest international accreditation and accreditation institution in the world.
Our school is the only barista training and assessment centre of the British City Professional Association (City & Guilds) in Chinese mainland.
We will hold a training course focusing on the barista industry in the training and assessment center. after passing the examination, the trainees will be issued with certificates by the British City Professional Association (City & Guilds). Our qualification examination and first-class certification and consulting services will accompany you every step of the way!
Direction of employment:
Can be competent in cafes, bars with coffee drinks, western restaurants, high-end Chinese restaurants, three-star hotels and professional baristas.
The idea of running a school:
Promote and spread coffee culture!
Be the pilot of professional skills and professional ethics in the coffee industry!
Career status:
From the perspective of education and training, coffee practitioners have not received more formal international training, the existing training is not standard, professional is not strong, lack of corresponding theoretical knowledge, poor practical ability, low professional ability. Some private schools and some vocational and technical schools have relevant training, but the scale is relatively small and there is a large gap with the relevant international industry standards, the teaching content and methods are not standardized, and the source of students is far from meeting the needs of the market.
Career prospects:
With the continuous increase of China's international exchanges, the coffee industry will have a faster development; the number of coffee professional places in many large and medium-sized cities is increasing at a rate of about 20% every year, and the development potential of the coffee industry is huge.
Teaching methods:
Our school adopts the most popular teaching method of the integration of school and shop in the world. We reform the traditional classroom teaching, make full use of our hotel cafe, try realistic teaching methods, and let students learn while practicing. The theoretical knowledge that students have learned can be operated immediately, which is also called dynamic teaching. In addition, students are both students and waiters, and the combination of learning and doing can achieve immediate results, lay a solid foundation for students to enter the post, train talents with practical work experience for the society, and greatly narrow the distance between the school and the post.
Add: room 309, Yuexing court, no. 5 Zhu zi Hou street, Panfu road, Yuexiu district, Guangzhou
Office Tel: 020-81247290
- Prev
What is a cup test judge (SCAA Cupping Judge)?
This certification course includes the knowledge of raw beans, cooked beans and the last cup of coffee from all over the world. There are 42 coffee beans from different producing areas in the class, which are used as cup testing materials to let students understand the flavor of coffee from different producing areas. After completing the course, students will undergo a coffee comparison test, acidity identification, taste threshold test, cup test and coffee maker for 5 days and 40 hours.
- Next
Barista professional grade examination qualification barista qualification certification is divided into four levels
Baristas qualification is divided into four levels: junior baristas (professional level 3), intermediate baristas (professional level 2) and senior baristas (professional level 1) coffee technicians (the highest professional level). Scope of professional qualification personnel: 1, professional service personnel who specialize in coffee making and grinding
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