Coffee review

The most common and original coffee drink of American coffee.

Published: 2025-08-21 Author: World Gafei
Last Updated: 2025/08/21, The process of making American coffee is simple and there are few steps. For people who love coffee, it is all one of the best beverage choices in times of tight pace of life. Generally speaking, there is no specific type of instant coffee we drink, which is not to say that instant coffee is not good. In fact, in an era when the pace of life is so tense, some simple things are more popular. Here

The process of making American coffee is simple and there are few steps. For people who love coffee, it is all one of the best beverage choices in times of tight pace of life.

Generally speaking, there is no specific type of instant coffee we drink, which is not to say that instant coffee is not good. In fact, in an era when the pace of life is so tense, some simple things are more popular. The coffee I would like to introduce here is recognized as the most common American coffee in the world, and it is also very simple to make. For people who are afraid of trouble, this is great.

Although the process of making American coffee is simple and there are few steps, it takes some effort to make a delicious cup of American black coffee. First of all, it is best to buy coffee beans that have just been baked. So, don't buy too much at once, or you won't have that kind of freshness for a long time. Secondly, it is your grinding machine, it is best to use a cone grinder. In this way, the coffee bean particles will not be too thick or too fine, and the uneven grinding will also affect the taste of the coffee.

Americano

The perfect combination of water and coffee powder is the real coffee. So the amount and temperature of water are very important. In general, the golden ratio of coffee to water is 6 cups of boiled water than 2 spoons of ground coffee powder. Of course, if you like it a little thicker, you can also adjust the proportion of coffee powder. The temperature of the coffee pot had better be kept at about 90 degrees Celsius. Cold coffee will lose its original sweetness and become insipid, and the high temperature will destroy its delicacy.

In fact, American coffee is a very light coffee in many coffees. Although it contains more caffeine, its popularity is only among Americans. American coffee is as important to Americans as tea is to Chinese people. American coffee does not pursue the fastidious brewing technology, the simplest is the most primitive.

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