Coffee review

The method of making frozen layered latte at home

Published: 2025-08-21 Author: World Gafei
Last Updated: 2025/08/21, Summer is coming, and a hot cappuccino seems out of place. Coffee is not just a warm drink in winter, it can also make you fragrant and cool in hot summer. Coincidentally, I bought a wine mixer recently, and I immediately used it to make an ice latte. Needless to say, talk about the methods of operating at home: 1, first of all, use frozen milk to make milk foam. 2. In the cup

Summer is here, and a steaming cappuccino seems out of place.

Coffee is not just a warm drink in winter, it can make you fragrant and cool in summer.

Just recently bought a drink mixer, immediately used to make a cup of ice latte to drink addiction.

Not much to say, here are some ways to do it at home:

1. First, make milk bubbles with ice milk.

首先在用冰牛奶打成奶泡

2. Add a small amount of ice to the cup, pour the milk and add the milk foam.

OK, milk and milk foam have formed layers, the density is different ~~

But it's not obvious yet, but it's clear with coffee.

在杯中加入少量冰块,将牛奶倒入后再加上奶泡。

在杯中加入少量冰块,将牛奶倒入后再加上奶泡2

3. Next, make iced coffee. Make a 45 - 60ml espresso by machine, pour coffee into a blender, and add ice cubes.

And then there was the rocking music. Honestly, it was pretty cool at the time, haha.

4. Finally, slowly pour the rapidly cooled coffee from the middle of the milk foam into the cup, and the layers will come out immediately.

用机器做一杯45ml--60ml的浓缩咖啡,将咖啡倒入调酒器,再加入冰块。

最后将迅速冷却的咖啡缓缓从奶泡中间倒入杯中

This is the finished product:

Not bad ~~

Simple 4 steps, a cup of iced latte is good, in order to enhance the taste, Lao Dong specially thickened milk foam, it is improved. haha ~~

冰拿铁

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