The historical origin of latte coffee where does latte come from?
I believe people will drink a lot of lattes, whether they are cafes, coffee drinks franchises, or coffee drinks on the market, lattes are more mainstream coffee drinks. The editor has failed to post some content about lattes before, but he has never found the real historical origin of lattes. Through unremitting efforts, the editor finally found the most official history of the origin of latte and shared it with you.
The history of lattes
Where does the latte come from? The famous phrase "I'm not in the cafe, I'm on my way to the cafe" was said by a musician in Vienna. The air of Vienna is always filled with the smell of music and Latte. The first person to add milk to his coffee was Kochsky of Vienna.
This is the story of 1683. This year, the Turkish army attacked Vienna for the second time. The then Emperor Augustus I of Vienna had an offensive and defensive alliance with King Augustus II of Poland, and as soon as the Poles heard the news, reinforcements would arrive quickly. But the question is, who will break through the siege of the Turks to deliver letters to the Poles? Kochsky, a Viennese who had traveled in Turkey, volunteered to deceive the besieged Turkish army in fluent Turkish, crossed the Danube and moved to Poland.
Coffee beans
Although the Ottoman army was brave and skillful, it retreated hastily under the attack of the Polish and Viennese armies, leaving behind a large number of military supplies outside the city. among them are dozens of sacks of coffee beans-coffee beans that the Muslim world has controlled for centuries that have refused to flow out so easily into the hands of Viennese.
Magic drink
But the Viennese don't know what it is. Only Kochsky knows that this is a magical drink. So he asked for dozens of sacks of coffee beans as a reward for breaking through the siege, and used the trophies to open a cafe in Vienna, Blue bottle. At first, the business of the cafe was not good. The reason is that Europeans do not like to drink coffee grounds with coffee grounds as the Turks do. So the clever Kochsky changed the recipe, filtering out the coffee grounds and adding a lot of milk-this is the original version of the latte that is common in cafes today.
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Heavy-flavored refreshing coffee. A cup of heavy-flavored buttered coffee.
The innovation of food culture can be said to be the core part of the development of the catering industry today, only the new ideas are fun and interesting, coupled with the taste loved by the general public, you will let your catering career climb to another high-rise. Buttered bread may be common, but have you ever tried buttered coffee? You can taste fresh when you come to Singapore. This kind of coffee, also known as bulletproof coffee, combines 1-2 tablespoons of nothing.
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Taste different varieties of lattes different types of lattes have different tastes
You must have tasted lattes, but how many lattes have you drunk? Different types of lattes have different tastes, which is the charm of lattes, and lattes are also the most beautiful coffee in the world, mainly due to its low coffee content, which is mainly composed of milk foam and milk. it allows baristas to pull flowers or pick flowers on the coffee at will. American style
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