Spicy! Starbucks launched spicy coffee that subverts taste buds.
Have you ever tasted spicy coffee? Yes, Starbucks is going to produce a hot, passionate, creative and blessed drink_spicy pepper mocha!
The unique spicy flavor perfectly blends with the strong coffee roast flavor to create an unparalleled New Year surprise for you!
How about that? The name sounds like a super feel, right? So how is this spicy mocha that looks a bit like "dark cuisine" made?
A Chinese-style drink
Spicy Italian pepper fragrant mocha, creative inspiration comes from the custom of hanging chili peppers in the New Year, and the new year is as red as this harvest of chili peppers.
The formula is open
This drink was not a simple mocha mixed with chili. The recipes inside were all very impressive. Selected Indian pepper, Xinjiang sweet pepper, Hebei Tianying pepper as raw materials, secret made of unique spicy Italian pepper sauce. Pepper flavor cream with playful red spicy sugar particles, blending with a slight hemp and layers of fragrance, just like this full of surprises and expectations of the New Year, let people aftertaste long ~ fragrance, hemp, sweet, spicy, and your tongue tip meet, instantly fill the mouth, challenge your taste buds.
Different sweet and spicy taste
When you touch it with the tip of your tongue, first there will be a mellow chocolate flavor filling your mouth, and then, the full pepper flavor will spread on your tongue. The right sweet and spicy form a delicate balance on the tip of the tongue, and the aroma lingers between the lips and teeth, bringing a different feeling.

This cup means that the day is red hot pepper fragrant mocha, do you dare to challenge?
- Prev
The final of the 2016 World Coffee Cup Test Competition in China starts in Yangcheng in December.
What is a coffee cup test? The editor will tell you that the quality of coffee is judged by the sense of taste, which is called the coffee cup test, and the appraiser is called the appraiser. The method is to pour 10 grams of coffee powder into a warm coffee cup, then pour 100C boiling water into the cup, stir thoroughly with a spoon, let the powder precipitate, and then remove the foam from the surface. First,
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Coconut milk and coffee are naturally mellow, but combining the two is a good way. Coconut milk coffee, thick coconut milk into the aroma of Hainan coffee, coffee rich and deep and coconut milk smooth clever combination, modulation of a unique flavor, mellow warm Jiapin. Soak a cup, coconut fragrance, delicate smooth mouth, thick but not bitter, forming a unique
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