These 14 most common pictures cover the whole life of coffee.
Every cup of good coffee you drink may span half the world, condensing the minds of everyone from the grower to the brewer. Coffee cultivation, production, processing, roasting, brewing... every step is crucial. Coffee goes through several color transitions from seed to cup.
Tracing back to the source, today follow the little coffee to feel the life of coffee, I do not know why, after reading there are still some small losses!
germination
flowering
results
mature
picking
harvest
exposure
drying
screening
baking
grading
grinding
cooking
finished product
Source: Cafe
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Why did the cafe give me a glass of lemonade? Coffee with lemonade
Lemonade and coffee seem to have no boundary between these two liquids, but they can give you a further taste of coffee. If there are people who have been to Haagen-Dazs for ice cream or coffee, they will find that after you have ordered, the enthusiastic waiter will bring you a cup of lemonade, which you can drink while waiting for your ice cream or coffee. Ice Qi of Haagen-Dazs
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Six steps to become a coffee tasting expert, you only need to follow the following six steps
The method of tasting coffee is actually very similar to wine tasting. Make full use of your sense of smell, taste and touch in your mouth to taste a cup of coffee from all angles. But this does not mean that tasting a cup of coffee is very difficult, you just need to follow the following six steps: smell the dry aroma of coffee Step 1 in many coffee shops, when you order a cup of coffee, the barista will hold a cup of freshly ground
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