Who says Brazil doesn't have good coffee? Brazil is the world's largest coffee producer.
Brazil is the world's largest coffee producer. There are many kinds of coffee in Brazil. Most of the Brazilian coffee is sun-treated, and they are classified according to the name of the state of origin and the port of transport. Of Brazil's 21 states, 17 produce coffee, but four of them produce the largest, accounting for 98 per cent of the country's total output: Parana, Sao Paulo, Minas Gerais and Espirito Santo, with the southern state producing the most, accounting for 50 per cent of total production. Among them, Minas province is the most famous small producing area, its flavor is extremely warm and smooth, is Brazil's top coffee, good Brazilian beans, chocolate bittersweet taste, rich oil.
Fazenda Boa Vista Fairview Farm is in the Minas producing area, Fazenda Boa Vista.
It has always been the victorious force of Brazil's CoE and has achieved remarkable results every year. From light baking to heavy baking is sweet, with dry aromas of chocolate, nuts and caramel. After the entrance, smooth and round, sweet and full, low complexity, low acidity, full balance with fruity aromas, with citrus, lemon, apple, orange flavor, excellent balance and return sweet.
English name: Huang Boben, Fairview Farm, Brazil
English name: Brazil Fazenda Boa Vista
Evaluation score: 87
Coffee country: Brazil
Farm: Fazenda Boa Vista
Farmer: Alberto Franklin Pereira Ferraz
Region: Patro í nio, Cerrado Mineiro, Minas Gerais
Farm size: 60 hectares
Coffee planting area: 15 hectares
Altitude: 1350 m
Variety: Huang Boben Yellow Bourbon
Treatment: natural fermentation with mucous membrane similar to honey treatment (Pulped Natural)
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The inventor of coffee "flower-pulling" technique, American people's Congress. Hume.
Coffee jacquard technique was defended by the American National people's Congress in 1988. Hume created and developed in his own small cafe in Seattle. It is said that by chance, David. Hume is packing breakfast coffee for the guests. When milk is added, the coffee inadvertently forms a very beautiful heart shape. This inspired him so much that after that he began to study the method of making coffee, and the flowers began to flow.
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Introduction to the types of common coffee drinks Manning Coffee
Black coffee (black coffee): also known as black coffee, commonly known as caffeine in Hong Kong-coffee baked directly with coffee beans, without adding milk or sugar, will affect the way the coffee is consumed. Instant coffee does not belong to black coffee. White coffee (white coffee): Malaysian specialty, originated in the town of Ipoh, refers to coffee beans baked in butter, brewed and sweetened condensed milk
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