How do you brew Italian coffee beans? What kind of equipment should I use?
What are Italian coffee beans?
In a nutshell, it's Italian coffee beans. Use two or more kinds of individual coffee beans to form a kind of coffee beans, also known as Italian coffee beans.
Second, the reasons for the blending of Italian coffee beans?
Although some fixed varieties of coffee can be drunk directly as individual coffee, most of the coffee has more or less defects in flavor. For example, there is no special flavor, lack of depth, not strong enough, or a certain taste is too strong. In order to make up for these deficiencies, it is necessary to combine several kinds of coffee beans with different characteristics to create a harmonious and deep flavor, that is, Italian coffee beans.
Third, how to brew Italian coffee beans?
There are two common methods of brewing Italian coffee beans, namely mocha pot and coffee machine (fully automatic coffee machine and semi-automatic coffee machine). However, with the development of the coffee industry in recent years, many Italian coffee beans are also suitable for making traditional utensils such as single coffee, such as hand brewing and siphon pots. The following are the above brewing methods of Italian coffee beans how to brew? Related tutorials of:
1. Mocha pot to make Italian coffee beans
2. Semi-automatic coffee machine to make Italian coffee beans.
3. Automatic coffee machine to make Italian coffee beans
4. Siphon pot to make Italian coffee beans
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The ratio of coffee to water the standard brewing ratio of hand-brewed coffee
Standard brewing ratio (Standard Brewing Ratio) the number of cups of coffee Cups of Coffee the amount of water used by COFFEE TO BE USED WATER TO BE USED by weight BY WEIGHT by weight BY MEASURE ounces Ounces grams Grams teaspoons Tea Spoons spoons Table Spoons cup Cups coffee liquid (ounces) Fluid O
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The simple method of using the pressure kettle is very simple.
The coffee produced by the French pressure pot can well retain the different flavor of different coffee beans, and the single product can make people drink the taste very intuitively. The method of using the pressure kettle is very simple, but what is not mastered is bitter water. French pressure pot coffee three variables. One: powder thickness, two: water temperature, three: time 1, powder thickness pressure is not too high for grinding, but for
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