Coffee review

The difference between Starbucks Frie White coffee and latte coffee goes to Starbucks How to order coffee correctly

Published: 2025-09-11 Author: World Gafei
Last Updated: 2025/09/11, Copyright belongs to the author. For commercial reprints, please contact the author for authorization. For non-commercial reprints, please indicate the source. Author: AdolChristin Link: www.zhihu.com/question/36147140/answer/66192652 Source: Zhihu Flat White is regarded as the first coffee variety in new Zealand. After being introduced into China, it has been translated as Fry White. During World War II, Italy

The copyright belongs to the author.

Commercial reprint please contact the author for authorization, non-commercial reprint please indicate the source.

Author: AdolChristin

Link: http://www.zhihu.com/question/36147140/answer/66192652

Source: Zhihu

Flat White is the first coffee variety in New Zealand, which has been translated into Furebai after it was introduced into China. During World War II, the Italians brought espresso technology to New Zealand and Australia, where Flat white was invented by locals, so they taste similar to lattes.

The main difference lies in the content of milk foam and coffee. The milk foam of the latte is generally thicker than Furei, while the milk foam of Furei White is silky, and the top layer of the latte is thicker and softer than the one on the top. The coffee content of fragrant white is higher than that of latte, and the same cup type can have a heavier coffee flavor in fragrant white. Generally speaking, Frappie is made with the same amount of coffee in a cup smaller than a latte.

It can be better explained by a picture of father Xing.

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