Coffee review

Fancy mixed Coffee recipe to share Rio de Janeiro Coffee

Published: 2024-11-03 Author: World Gafei
Last Updated: 2024/11/03, Ole Coffee Cafe Ole! Coffee 75cc coffee dessert 10cc tequila 10cc stir cream 20cc chocolate crumbs a teaspoon of cinnamon stick in a cup pour coffee liqueur and tequila and pour coffee. After stirring the cream float cover, sprinkle with chocolate crumbs. Finally, insert a cinnamon stick. "Ole" is the cry of a bullfight.

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Cafe Ole ! (Mexico)

75cc of slightly brewed coffee

Coffee liqueur 10cc

Tequila 10cc

Stir cream 20cc

1 teaspoon chocolate crumbs

A cinnamon stick.

Pour coffee liqueur and tequila into the cup and pour coffee. Cover the whipped cream and sprinkle with chocolate chips. Finally, insert a cinnamon stick.

"Ole" is the cry of a bullfight. "Ole coffee" in English pronunciation, although similar to the milk coffee introduced later, but in fact two very different coffee.

Rio de Janeiro Cafe Carioca (Brazil)

Deep brewed coffee 100cc

Sugar 15g

Rum 15cc

Orange (cut) 1/4 pcs

Stir cream 20cc

Orange powder a little

Add sugar, rum, orange petals and coffee to the cup. Cover with whipped cream and sprinkle with orange powder (or scraped orange peel).

Rio de Janeiro coffee is characterized by orange flavor and creamy flavor blend, bring a delicious enjoyment.

Cafe Kahlua(USA, Mexico)

Deep-brewed coffee 150

Coffee liqueur (Mexican coffee liqueur) 20cc

White sugar 10g

Stir cream 20cc

Fill the glass with sugar, pour in the coffee liqueur, pour in the coffee, and gently coat with the whipped cream (do not stir in the coffee).

In Mexico, it is usually cold coffee, while in Europe and America it is hot coffee.

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