Tropical flavor coffee making with special features
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To share with you the tropical flavor coffee practice:
1. Deep-roasted chilled coffee (with sugar) 100cc
2. Fresh cream (light cream containing 35% fat) 20cc
3. Rum (dark) 15cc
4. Soda water 100cc; square ice 3-4 pieces.
5. Stir coffee, whipped cream and rum in a blender. Put square ice in the glass, pour in the stirred coffee and pour in the soda water. Depending on the situation, you can also use quinine or lemon juice instead of soda.
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