Different types of coffee makers have different tastes and characteristics.

Still drinking instant coffee? I'm not afraid of people saying that you are too... That? Have their own coffee utensils, in the office, at home now enjoy coffee, how comfortable, more face-saving. The point is that you can taste pure coffee. There are many kinds of coffee utensils. Today, Lao Qian will show you several kinds of coffee pots he collects and uses.

American dripping kettle

This is a classic drop filter. After the power is turned on, the high heat element in the coffee pot quickly heats a small part of the water flowing from the water storage tank to boiling, and the steam pressure pushes the water out of the water delivery pipe in turn, drips evenly into the filter containing coffee powder through the distribution plate, and then flows into the coffee bottle to become drinking coffee. The insulation board at the bottom of the coffee bottle keeps the coffee at a temperature of about 75 ℃.

Features: simple, efficient, reliable, most suitable for family, office and dormitory use. And super lazy people.

Palate: the coffee tastes fresh and light.

French pressure kettle

Originated in France around 1850, it is a simple brewing apparatus composed of a heat-resistant glass bottle and a metal filter with a pressure bar. At first, it was mostly used to brew black tea, so it is also called tea maker. The principle of making coffee in a pressure pot: the essence of coffee is released by soaking and stewing through the full contact between water and coffee powder.

Features: easy to operate, simple, fast and easy to master. It is also suitable for office friends and super lazy people.

Taste: it can perfectly reflect the flavor of individual coffee.

Siphon kettle

The siphon pot, commonly known as the "glass ball", is a simple and easy-to-use way to brew coffee, and it is also one of the most popular coffee brewing methods in all cafes (except Starbucks, of course). The principle of the siphon pot is that the water is heated to produce steam, causing hot expansion and cold contraction, pushing the hot water from the lower sphere to the upper pot, and then sucking back the water from the upper pot after the next pot cools. After the completion of the procedure, a cup of pure coffee is made.

Features: suitable for leisurely friends at home, with romantic feelings of friends.

Taste: siphon cooking can bring the characteristics of coffee beans with that kind of refreshing and bright acid, while the acid has a mellow aroma, play incisively and vividly.

Mocha pot

It is divided into two parts: the water is placed in the lower part to boil to produce vapor pressure; the boiling water rises and passes through the upper half of the filter pot containing coffee powder; when the coffee flows to the upper half, turn off the fire.

Features: the operation is relatively simple and convenient.

Palate: the coffee is mellow and full-bodied with a slightly bitter taste.

Italian coffee maker

Making a perfect cup of Italian Espresso or Cappuccino coffee requires the help of a special coffee machine. And the machine that makes this coffee is the espresso machine. The machine uses 9 atmospheric pressure and 90 degrees Celsius steam to rapidly extract 30 milliliters of strong coffee liquid in a short time of 24 seconds.

Features: Italian coffee machine can be divided into semi-automatic and fully automatic. To put it simply, a semi-automatic coffee machine is an Italian coffee machine that needs to grind its own powder and then fill it; a full automaton is done automatically from grinding to coffee, and the quality of each cup is more balanced.

Palate: with the cohesion of fragrance and taste, caffeine intake is greatly reduced.

Capsule coffee machine

This is a new type of coffee machine in recent years. The so-called capsule coffee machine means that manufacturers put coffee powder into a plastic capsule in advance and then fill it with nitrogen to keep it fresh. when we drink coffee, as long as we put the capsule into a special machine, we can quickly drink a cup of strong coffee.

Features: easy to operate, according to personal taste, choose different flavor coffee capsules, any novice can easily make a cup of espresso coffee. There is no need for tedious cleaning, make coffee and recycle the capsule directly. Profession. Under the protection of completely sealed nitrogen-filled packaging, it can effectively keep the coffee fresh, prevent oxidation, put it directly into the machine without unpacking, and facilitate recycling after cooking.

Taste: capsule coffee is on the same production line, automatic filling can ensure the stable quality of each cup of coffee.