World boutique coffee: the knowledge of round beans, also known as Peaberry
[introduction] Round bean / common bean, known as Peaberry or caracoli in English, is a variety of coffee beans. In fact, the male bean is a flaw, officially speaking, it is not a normal development of coffee beans. The causes are usually caused by insect damage, lack of rain in case of prolonged drought, or poor nutrition of coffee trees.
Round bean / common bean, known as Peaberry or caracoli in English, is a variety of coffee beans. In fact, the male bean is a flaw, officially speaking, it is not a normal development of coffee beans.
The causes are usually caused by insect damage, lack of rain in case of prolonged drought, or malnutrition of coffee trees.
In general, the fruit of a coffee tree contains two coffee beans, each in a flat hemispherical shape. however, affected by the above factors, some of the fruit will change shape at maturity, only a single bean, this oval single bean is called Peaberry.
At present, among the Peaberry on the market, the more famous one is Kona. This is an Arabian bean (Arabica) grown in Hawaii, with an average of only 5 Peaberry per 100. it is very precious. Some coffee fans think that the strong aroma of Peaberry is better, and because it is rare, each one has been manually selected, and the price is becoming more and more expensive under the hype. However, coffee gardens in some coffee producing areas will throw away these defective beans. As a matter of fact, it has not been decided whether public beans taste better or not. The taste is always very personal, and different Peaberry varieties have different tastes.
Source: coffee bug
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World Fine Coffee: introduction of Nekisse Coffee beans (producing area: Cedama Sidama)
Nekisse is the third 90 + bean found by Ninety Plus after Aricha and Beloya in 2010. And got the highest score of 96 on Coffee Review for that year (the following materials are mostly taken from the website of Ninety Plus). Nekis Nekisse is the third match found by Ninety Plus in 2010 after Aricha and Beloya.
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World boutique coffee beans: an introduction to the species, characteristics and attributes of coffee beans in eight major producing areas of Guatemala
[guide] the Ekatlago Valley rises to 2000 meters (6500 feet), with dense shade and unique ecology, and the nearby Fuego volcano erupts, making its coarse, sandy soil rich in various minerals. The temperate sea breeze from the Pacific Ocean and the seasonal climate make the Ekatran Valley in this producing area rise to 2000 meters (6500 feet), with dense shade and unique ecology.
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