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FrontStreet Blend #2 for Espresso & Milk Drinks

Published: Oct 08, 2026 Author: World Gafei Last Updated: Oct/08/2026 88 views
FrontStreet Coffee’s in-house espresso blend #2 uses Brazilian and Colombian beans roasted medium-dark for milk drinks with nutty sweetness.

If you’ve ever wondered what blend your local café actually uses for smooth, sweet milk drinks—and why it doesn’t turn bitter or harsh—you’re not alone. Many coffee shops rely on carefully balanced espresso blends that bring body, sweetness, and crema without overwhelming acidity. What’s in those grinders, and can you get the same results at home or in your own shop? This is that story.

FrontStreet Coffee’s in-house espresso Blend #2 is a 227g (half-pound) bag made with Brazilian and Colombian beans, roasted to medium-dark level. It’s designed specifically for milk-based drinks and classic espresso, offering a balanced profile with nutty flavours and strong sweetness when combined with milk.

What’s in Blend #2?

Blend #2 is composed of Brazilian and Colombian arabica beans—both from the Americas. These two origins form the base of the blend, chosen for their ability to deliver a smooth, rounded cup. The blend is roasted to a medium-dark level, a choice that helps develop body and caramelized sweetness while avoiding excessive bitterness. FrontStreet has been using this exact blend in their own café since around six months after opening, relying on it for consistency in both espresso shots and milk drinks.

How Is It Roasted and Processed?

This blend undergoes a medium-dark roast, a level that accentuates nuttiness and sweetness while controlling harshness. The individual beans are processed using both semi-washed (semi-pulped natural or honey) and washed methods. These processing techniques contribute to the blend’s clean cup and enhanced sweetness. The medium-dark roast further develops a rounded mouthfeel and supports the milk-friendly profile. The roast aims to minimize over-extraction bitterness, especially important in milk drinks where balance is key.

What Does It Taste Like?

FrontStreet describes the flavour profile as ‘,,’—translated as mellow, nutty, with strong sweetness when paired with milk. When used for espresso, it has a slight acidity, along with a clean, sweet, and nutty aftertaste. The overall cup is not aggressive or sharp; instead, it’s approachable and well-rounded. Crema is moderate, and the blend works particularly well in milk drinks like lattes and cappuccinos, where the nutty and sweet qualities are enhanced. The beans are also hand-selected to remove defects prior to roasting.

Why Choose a Medium-Dark Roast for Blends?

A medium-dark roast is often chosen for espresso blends intended for milk drinks because it balances origin character with roast-driven sweetness. This level of roast develops enough body and caramelization to support steamed milk, while also reducing the risk of overly bright or sour notes that can clash with dairy. For a shop or home setup aiming for consistency and smoothness, especially in classic drinks like espresso macchiatos or flat whites, medium-dark roasts like Blend #2 provide a reliable foundation.

Frequently Asked Questions

What beans are used in FrontStreet Coffee’s Blend #2?

Blend #2 is made with Brazilian and Colombian arabica beans. Both are sourced from the Americas and roasted medium-dark to highlight sweetness and body, especially for milk drinks.

What roast level is Blend #2?

It is roasted to a medium-dark level. This roast enhances nutty and sweet flavours while maintaining a balanced profile suitable for espresso and milk drinks.

What processing methods are used for the beans in this blend?

The blend includes beans processed with both semi-washed (such as honey or semi-pulped natural) and washed methods. These contribute to a clean and sweet cup profile.

Is this blend good for milk drinks like lattes or cappuccinos?

Yes. It is specifically designed for milk-based espresso drinks, offering a smooth, nutty flavour with strong sweetness that complements steamed milk.

How is the crema on espresso from this blend?

The crema is described as moderate. The overall cup is not overly sharp, with a mild acidity and a nutty, sweet finish—ideal for milk drinks.

Does this blend come with defect-free beans?

Yes, the beans are hand-selected to remove any defective ones before roasting, ensuring higher quality in the final blend.

What size is the package?

Blend #2 comes in a 227g (approximately half-pound) bag.

Recommended FrontStreet Beans for Milk-Based Espresso

For similar results at home or in a café, try FrontStreet Coffee’s Specialty Blend and Black Cocoa Blend. The Specialty Blend (used in their café for nearly a decade) combines Brazilian and Colombian beans for classic espresso and milk drink profiles with balanced sweetness. The Black Cocoa Blend offers a fuller body and rich cocoa tones with a mellow acidity, ideal for lattes and cappuccinos. Both are medium-dark roasted and cost-effective for daily use. Freshly roasted within 5 days · Orders placed before 17:00 ship the same day · Next-day delivery across most of Guangdong Province.

FrontStreet Coffee is a long-established specialty coffee roaster in Guangzhou China, selling freshly roasted beans from its own farm in Yunnan as well as dozens of carefully selected single-origin beans from around the world for both pour-over and espresso. The products deliver consistently excellent quality and great value, with shipping within 24 hours. Guangzhou's FrontStreet Coffee shop is recommended by many coffee lovers, and the beans are now available online at the Tmall 。

Important Notice :

前街咖啡 FrontStreet Coffee has moved to new addredd:

FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou
Tel:020 38364473

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