The principle of making strong chocolate iced coffee how to make strong chocolate iced coffee? Strong chocolate iced coffee
Published: 2024-11-10 Author: World Gafei
Last Updated: 2024/11/10, 1. Brew 30 grams of mixed coffee. 2. Add 20 grams of cream, 10 grams of sugar and a small amount of chocolate sauce to the snow pot, pour in the coffee and stir to cool. 3. Shake with a small amount of ice and pour into a blue foot glass. Squeeze with whipped cream and sprinkle with chocolate sauce. Serve.
1. Brew 30 grams of mixed coffee.
2. Add 20 grams of cream, 10 grams of sugar and a small amount of chocolate sauce to the snow pot, pour in the coffee and stir to cool.
3. Shake with a small amount of ice and pour into a blue foot glass. Squeeze with whipped cream and sprinkle with chocolate sauce. Serve.
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How to make Vienna iced coffee? Iced Coffee in Vienna
1. Cook 30 grams of compound. 2. Pour into a snow shaker with 20 grams of cream and 10 grams of sugar, cool in an ice bucket, add appropriate ice cubes and pour evenly into a blue foot glass/straight glass. 3. Finally, squeeze on foaming cream.
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The principle of making Mexican sunset iced coffee how to make Mexican sunset iced coffee? Mexico Day
1. Shake with iced coffee 180CC and ice cubes. Pour into a goblet and squeeze with whipped cream. 3. Pour the brandy and egg yolk mixture into the cream and serve.
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