How to make Vienna iced coffee? Iced Coffee in Vienna
1. Boil a total of 30 grams.
2. Pour into a snow pot with 20 grams of cream and 10 grams of sugar, put in an ice bucket to cool, add some ice cubes and pour into a blue foot cup / helicopter cup evenly.
Finally, squeeze the whipped cream and serve.
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How to make Swiss iced coffee? Swiss iced coffee making tips
1. Mix an egg yolk 15CC honey 10CC brandy with a little cinnamon powder and a chocolate ice cream ball. 2. Add syrup 5CC and add 80cc iced coffee. 3. Cover the juicer and start the switch to crush the ice cubes and mix them evenly. 4. Add a layer of whipped cream to the cup and serve.
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The principle of making strong chocolate iced coffee how to make strong chocolate iced coffee? Strong chocolate iced coffee
1. Brew 30 grams of mixed coffee. 2. Add 20 grams of cream, 10 grams of sugar and a small amount of chocolate sauce to the snow pot, pour in the coffee and stir to cool. 3. Shake with a small amount of ice and pour into a blue foot glass. Squeeze with whipped cream and sprinkle with chocolate sauce. Serve.
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