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Papua New Guinea (PNG) sigri bird of paradise

Published: 2026-04-06 Author: World Gafei

Last Updated: 2026/04/06, There are not many beans well known in Papua New Guinea, and this sigri is a household name for coffee lovers. Last year, a sack of birds of paradise was basically used up last month, and the last 200 grams were baked out and drank by themselves.

There are not many beans well known in Papua New Guinea, and this sigri is a household name for coffee lovers. Last year, a sack of birds of paradise was basically used up last month, and the last 200 grams were baked out and drank by themselves.

At first, I bought this bean because of its attractive name, but gradually fell in love with its taste, whether it was deep-baked or medium-deep, whether it was a single product or a recipe, it was so good, whether it was its taste or taste, it made me linger back and forth. The taste of Papua New Guinea is delicate in many places. I really don't know how to express this delicate in Chinese, but the bird of paradise, which is a bean with a soft and low dry aroma, with a hint of cream, baked in medium to deep (one and a half minutes after the explosion) is full of acidity, strong but not choking, and instantly turns into a pleasant sweet taste after the entrance, almost without bitterness, after swallowing. There is a touch of smoky incense left in the throat, people have endless aftertaste.

FrontStreet Coffee is a long-established specialty coffee roaster in Guangzhou China, selling freshly roasted beans from its own farm in Yunnan as well as dozens of carefully selected single-origin beans from around the world for both pour-over and espresso. The products deliver consistently excellent quality and great value, with shipping within 24 hours. Guangzhou’s FrontStreet Coffee shop is recommended by many coffee lovers, and the beans are now available online at the Tmall 。