How to choose coffee and raw beans by hand? Choose the right raw coffee beans? Panamanian water washed rose summer beans

What kind of raw beans are high-quality raw beans? First look at the surface of the beans, fresh high-quality raw beans, shiny surface, in addition, processed good raw beans, uniform color, uneven color surface can not be called good beans, must choose uniform color when purchasing. Secondly, the particle size is consistent, which is also evidence of good quality management. Make sure the particle size is consistent when purchasing. Uniform and neat coffee beans can achieve consistent roasting effect; otherwise, some are too deep and bitter, and some are too shallow and sour, which will affect the overall taste of roasted coffee beans. Green beans are divided into several grades according to quality standards, which vary from place to place and are basically determined according to size and shape. The higher the grade, the better the quality. At present, because the domestic coffee green bean market has just started, the coffee green beans sold are mainly low-grade futures beans. The green beans we get usually have many flaws. Defective coffee beans are quite harmful, including variants that are not flat beans or round beans, and because of developmental abnormalities, the center of the green beans is broken during shelling. The beans tend to be uneven when baked. Fermented beans/black beans are fermented internally during processing or washing. Fermented sour. Green beans/white dead beans Coffee cherries are harvested before they are fully ripe. The beans are ivory in color and green in taste when baked. Mildew beans processing, transportation process damp, rain, mold breeding. As long as there is a bean mold, it will soon spread to others, be sure to pay attention. Worm-eaten beans are eaten by a pest called coffee beetles, which have wormholes in the beans and give coffee a bad smell.

Country: Panama

Region: Mount Poquete Baru

Altitude: 1500-1675 m

Producer: Second generation brother of Osorio family

Treatment method: washing

Breed: Geisha

Manor: Casanova Manor

Flavor: Delicate citrus fruit acids, rich floral aromas

The Estates of Love covers an area of about 12.5 hectares, a miniature estate in Panama. According to the owner's dictation, 8.5 hectares of it are planted with varieties ranging from common typica, Red Catuai and Pacamara. Since 2008, Geisha coffee has been grown in a small number of areas, and now accounts for nearly half of the total; the estate is about 1500 meters to 1675 meters above sea level, and in addition to coffee cultivation, there are 3.5 hectares of primary forest and various fruit trees, including cypress, pine and eucalyptus trees in the mountains, which is a typical example of a self-sufficient estate.

Castillo is best known for winning the 2011 Best of Panama contest, with a cup score of 92.3 points, beating Emerald Manor, the most iconic and successive champion at the time, and breaking the record for the year to $70.25 per pound. In the following years, there have been numerous outstanding results, and the final competition batches of Panama have been selected for the year, including the fifth place in the washed geisha group in 2012, the tenth place in the washed geisha group in 2013, the twelfth place in the washed geisha group in 2014, and the fourteenth place in the washed geisha group in 2015.

Finca La Valentina, owned by the Osorio family, is located in Panama, Boquete,Horqueta, where the terrain varies greatly and the climate is humid. The average temperature is around 15-20 degrees. In addition, there is a forest surrounding the slate mine and two clear streams next to the estate. The resources are quite rich. It is a great planting paradise.

FincaLaValentina is dedicated to the cultivation of fine beans. In addition to personal care, the unique microclimate of the area also creates their Arabica coffee beans (SHB), which are of outstanding high quality. In 2011, the estate's GeishaARISTAR won first place in the Panama competition. In 2012, GeishaARISTAR and Valentina also received high scores of 87.07 and 84.66 respectively.

Jewish David Osorio.(Mr. David Osorio) was born in 1865 on the small island of Curacoa in the south of the Caribbean Sea. In 1915, he moved to Panama's Poquet region to start his family's coffee business. In 2007, the second generation members of the family, Efraín Alberto Osorio Baxter and Efraín Alberto Osorio Baxter, took over the family's coffee estate. The estate name was commemorated by their mother ValentinaBaxter de Osorio, which was closely linked to everyone in the whole family. It also represents the self-identity and intimacy of a coffee family.