The creator of espresso

The founder of espresso-the barista

In my opinion, whether we can make a good cup of coffee does not depend on the words of the mouth, but also depends on the actual operation technology and the full understanding of making coffee beans. It seems that only this is not enough. We also need to really understand the needs of customers, clearly know what kind of coffee customers need, and why do many people still think that coffee is bitter, or only bitter? I really do not know who spread the rumor, so that people all over the country are covered in the valley. Of course, when it comes to this, I do not have to talk about coffee practitioners, do not make progress, do not like, do not love, do not pay attention, how to make a good cup of coffee with customer satisfaction, if you only intend to spend the rest of your life like this, then the only advice I can give you is to quit the coffee industry as soon as possible, because you are not fit to be a barista. Much less deserve to be called a barista. I hope you don't mind saying this. In fact, it is for your own good. Think about it. When you reach your thirties, you still achieve nothing. It hurts you and wastes your youth.

Dear bar worker, wake up, recognize yourself as soon as possible, find out what you want to do, don't hesitate, from now on, do something for tomorrow, because we are still young, it's not too late to work hard, let's cheer together.