Turkish coffee is a kind of coffee extraction spice with a long history and is still very popular today.
The origin of individual coffee has different flavors, which is the charm that enables the coffee to develop continuously. Coffee from different producing areas has different flavors, making the coffee all over the world a big garden with rich taste.
Turkish style
Turkish coffee is a kind of coffee extraction method which has a long history and is still popular today. In order to make authentic Turkish coffee, in addition to having local hand-made copper pots, it is more important to master the unique cooking methods of Turkish coffee.
Turkish coffee is brewed in a pot with a long handle, made of brass or copper, tinned inside and slightly distorted at the upper edge. This kind of pot is called "Jasper" in Turkey and "Evelick" by American businessmen. In Greece, it is simplified to "Biqi". Coffee made from Turkish coffee pots is very frustrating, which is the most "primitive" taste of coffee.
Before making Turkish coffee, wash the Turkish coffee cup with hot water. Coffee will form a layer of foam after brewing, and when you pour coffee into the cup, it should be poured into each cup together with the foam, which is not only a symbol of coffee brewing profession, but also a symbol of honor and fashion.
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Belgian Royal Coffee Pot, also known as Vienna Royal Coffee Pot or balanced plug Pot
The Royal Belgian Coffee Pot, also known as the Viennese Royal Coffee Pot or balanced Coffee Pot (Balancing Siphon), is the royal coffee pot of European royals in the mid-19th century, invented by the British shipbuilder James Napier. It was already the royal coffee pot of Belgium as early as the 19th century. In order to show the royal style, Belgian craftsmen took great pains to create
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Turkish coffee is a kind of coffee extraction spice with a long history and is still very popular today.
The origin of individual coffee has different flavors, which is the charm that enables the coffee to develop continuously. Coffee from different producing areas has different flavors, making the coffee all over the world a big garden with rich taste. Turkish coffee is a kind of coffee extraction method which has a long history and is still popular today. To make authentic Turkish coffee.
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