Coffee recipe: egg honey coffee

[English name]: egg honey coffee

[name]: Honey-egg Coffee

[material]: 7 points of mamba coffee, 1 egg yolk, 15 ml of white rum, 10 ml of honey, right amount of whipped cream

[method]: first pour the honey into the cup, then pour in the hot coffee for about 7 minutes, then add white rum, finally squeeze in a layer of whipped cream, pour in the egg yolk and serve.

[mamba coffee] (Mandheling Brazil) is a mixed coffee. Also known as blended coffee, the mixed coffee term is called blend, which means mixing. Because each kind of coffee with single bean has its own sour, bitter, sweet and aromatic characteristics, apart from Blue Mountain, no kind of coffee is very uniform, so different varieties of coffee beans are mixed in different proportions and can produce different flavors.