Name and introduction of Coffee Cooperative in Ethiopia
Sigiga Cooperative (1600-2500 m)
Production area: Gedeo-Kochere Kochel
Number of members: 1862
Land attribute: red brown soil
Certificate: Fair Trade Fair Trade, UTZ Sustainable cultivation, Organic Organic Coffee
Finchewan Cooperative (1450-2000 m)
Production area: Gedeo-Wenago vena fruit
Number of members: 1271
Land attribute: red brown soil
Certificate: Fair Trade Fair Trade, Organic Organic Coffee
Konga Conga Cooperative (1750-2300 m)
Production area: Gedeo- Yega Xuefei
Number of members: 1556
Land attribute: red brown soil
Certificate: Fair Trade Fair Trade, Organic Organic Coffee
Hafursa Cooperative (1750-2300 m)
Production area: Gedeo- Yega Xuefei
Number of members: 1975
Land attribute: red brown soil
Annual output of raw coffee beans: 798000 kg
Average farm size: up to 4 hectares with an annual yield of about 600 kg per hectare
The cooperative has a washing station.
Certificate: Fair Trade Fair Trade, Organic Organic Coffee
Resa Cooperative (1000-1400 m)
Production area: Gedeo-Wenago vena fruit
Number of members: 2719
Land attribute: red brown soil
Two sets of coffee processing equipment are available.
Certificate: Fair Trade Fair Trade, Organic Organic Coffee
Addis Katema Cooperative (1000-1400 m)
Production area: Gedeo-Wenago vena fruit
Number of members: 891
The cooperative has a washing station.
Land attribute: red brown soil
Certificate: Fair Trade Fair Trade, Organic Organic Coffee
Biloya Biloya Cooperative (1600-2500 m)
Production area: Gedeo-Kochere Kochel
Number of members: 1203
Land attribute: red brown soil
Two sets of coffee processing equipment are available
Certificate: Fair Trade Fair Trade, Organic Organic Coffee
Worka Waka Cooperative (1650-2700 m)
Production area: Gedeb
Number of members: 305
Land attribute: red brown soil
Annual output of raw coffee beans: 457000 kg
Average farm size: maximum 4 hectares, annual yield of about 699 kg per hectare
The cooperative has all the processing equipment.
Certificate: Fair Trade Fair Trade, Organic Organic Coffee
Koke Cook Cooperative (1750-2300 m)
Production area: Gedeo- Yega Xuefei
Number of members: 828
Land attribute: red brown soil
A set of processing equipment can be provided
Certificate: Fair Trade Fair Trade, UTZ Sustainable cultivation, Organic Organic Coffee
Hama Cooperative (1600-2500 m)
Production area: Gedeo-Kochere Kochel
Number of members: 1505
Land attribute: red brown soil
A set of processing equipment can be provided
Certificate: Fair Trade Fair Trade, Organic Organic Coffee
Chichu Cooperative (1410-2000 m)
Production area: Gedeo-Dila
Number of members: 1675
Land attribute: red brown soil
Average farm size: up to 4 hectares, with an annual yield of about 591 kg per hectare
A set of processing equipment can be provided
Certificate: Fair Trade Fair Trade, Organic Organic Coffee
Michile Cooperative (1410-2000 m)
Production area: Gedeo-Dila
Number of members: 1206
Land attribute: red brown soil
Average farm size: annual yield per hectare is about 592 kg
A set of processing equipment can be provided
Certificate: Fair Trade Fair Trade, UTZ Sustainable cultivation, Organic Organic Coffee
Hase Haro Cooperative (1450-2000 m)
Production area: Gedeo-Wenago vena fruit
Number of members: 1519
Land attribute: red brown soil
Average farm size: up to 4 hectares, with an annual yield of about 591 kg per hectare
A set of processing equipment can be provided
Certificate: Fair Trade Fair Trade, Organic Organic Coffee
Dumerso Dumeso Cooperative (1750-2300 m)
Production area: Gedeo- Yega Xuefei
Number of members: 246
Land attribute: red brown soil
Two sets of processing equipment can be provided.
Certificate: Fair Trade Fair Trade, Organic Organic Coffee
Tumticha Cooperative (1410-2000 m)
Production area: Gedeo- Yega Xuefei
Number of members: 960
Land attribute: red brown soil
Two sets of processing equipment can be provided.
Certificate: Fair Trade Fair Trade, Organic Organic Coffee
Aramo Cooperative (1750-2300 m) (90 + Clinique producing area)
Production area: Gedeo- Yega Xuefei
Number of members: 2254
Land attribute: red brown soil
Two sets of processing equipment can be provided.
Certificate: Fair Trade Fair Trade, Organic Organic Coffee
Edido Ediot Cooperative (1750-2300 m)
Production area: Gedeo- Yega Xuefei
Number of members: 1044
Land attribute: red brown soil
A set of processing equipment can be provided
Certificate: Fair Trade Fair Trade, Organic Organic Coffee
Adame Cooperative (1000-1400 m)
Production area: Gedeo-Wenago vena fruit
Number of members: 533
Land attribute: red brown soil
A set of processing equipment can be provided
Certificate: Fair Trade Fair Trade, Organic Organic Coffee
Belekara Cooperative (1000-1400 m)
Production area: Gedeo-Wenago vena fruit
Number of members: 685
Land attribute: red brown soil
A set of processing equipment can be provided
Certificate: Fair Trade Fair Trade, Organic Organic Coffee
Adado Adado Cooperative (1200-1700 m)
Production area: Sidamo-Bule
Number of members: 1128
Land attribute: red brown soil
A set of processing equipment can be provided
Certificate: Fair Trade Fair Trade, Organic Organic Coffee
Haru Cooperative (1200-1700 m)
Production area: Gedeo- Yega Xuefei
Number of members: 1187
Land attribute: red brown soil
A set of processing equipment can be provided
Certificate: Fair Trade Fair Trade, Organic Organic Coffee
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