Coffee review

Afternoon Tea Coffee Milk Tea Making

Published: 2024-11-05 Author: World Gafei
Last Updated: 2024/11/05, Ingredients: 2 bags of black tea, 40ml of vegetable fat diluted milk, 1 bag of instant coffee powder, 10 grams of sugar, 200ml of boiling water Practice: Put the black tea bag into a cup, add half of boiling water, soak for 20 minutes, take out the tea bag, pour the diluted milk into the tea and stir evenly, pour the coffee powder into another cup, pour the other half of boiling water and stir evenly into the milk tea, and finally add white sugar and mix evenly.

Raw materials:

2 packets of black tea, 40ml of light milk, 1 packet of instant coffee powder, 10 grams of sugar, 200ml of boiled water

Practice:

Put the black tea bag into the cup, add half the boiling water, soak for 20 minutes, take out the tea bag, pour the light milk into the tea and stir well. Pour the coffee powder into another cup, pour into the other half boiled water and pour into the milk tea. Finally, add the white sugar and mix well.

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