Drinking fresh coffee is a prerequisite for beauty and health

Large coffee companies roast a large number of coffee beans at one time according to their own estimated pre-sale volume. It will take a long time to reach you, so it is difficult to ensure the freshness of the coffee. By the time you taste it, the flavor is gone.

Recently, in the consumer markets of Europe, the United States and Japan, consumers are gradually shifting from large coffee companies to small and medium-sized coffee stores.

This is the result of consumers' increased awareness of health. Consumers have realized that coffee beans purchased by small and medium-sized coffee stores that accept orders and then bake are far more fresh and quality than those bought by large coffee companies that roast large amounts of coffee beans at one time to reach consumers.

When buying coffee, you can choose to buy coffee beans or coffee powder. After the coffee beans are ground into powder, the volume of contact with the air increases, accelerating the loss of coffee flavor. Roasted coffee beans will lose their freshness after being kept for too long, and then acidify. Acidified coffee is not good for beauty or health. Acidified vegetables and leaves turn yellow and rot. Acidified fruit, the color of the peel begins to turn yellow, black, moldy and of course can no longer be eaten. Acidification is the enemy of beauty and health for human beings. It is the main cause of skin roughening, freckles, wrinkles and other problems.

Drinking fresh coffee is a prerequisite for beauty and health.