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Varieties of coffee beans what are the varieties of coffee beans

Published: 2026-04-05 Author: World Gafei

Last Updated: 2026/04/05, Caturra is a naturally mutated Arabica variety found in Bourbon in Brazil in 1937. It has good potential to increase production, but it is not suitable for the growth conditions of Brazil. However, it thrives in Colombia and Central America, where quality increases at high altitudes, but production declines and requires a lot of care and fertilization. It has a strong fruit flavor. Caffeine without cause

Cata (Caturra)

Kata is a naturally mutated Arabica variety found in Bourbon in Brazil in 1937. It has good potential to increase production, but it is not suitable for the growth conditions of Brazil. However, it thrives in Colombia and Central America, where quality increases at high altitudes, but production declines and requires a lot of care and fertilization. It has a strong fruit flavor.

Decaf (Charrieriana)

Was found in Cameroon, a caffeine-free variety. Used for the cultivation and production of decaffeinated coffee.

What (Gesha)

What is a long bean, found in Ethiopia. It has been widely cultivated in Central American countries and has some resistance to rust. What is a small town in western Ethiopia?

Ikatu (Icatu)

A variety developed in Brazil with high yield and good disease resistance.

Kona Tibica (Kona Typica)

Kona is a special breed, and ordinary Tibica cannot grow at low elevations.

Liberia Card (Liberica)

Originated in Liberia is the main crop in the Philippines.

Elephant bean (Maragogype)

Elephant bean is a Tibica mutant and was found in Brazil. The yield is low and the fruit is very large. It is called Elephant Bean Coffee. It is suitable for growing between 2000 and 2500 feet above sea level.

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