Espresso production method with coffee beans chocolate cappuccino Cappuccino Con Cacao
Espresso, or espresso, is a type of coffee with a strong taste by using extremely hot but non-boiling hot water under high pressure to grind it into a very fine coffee powder. It was invented and developed in Italy and began at the beginning of the 20th century.
Chocolate cappuccino Cappuccino Con Cacao
Materials: Espresso30 ml, cocoa powder amount, steam foam 120ml
Production method:
1. Extract the Espresso Solo and inject it directly into the cappuccino cup.
two。 Sprinkle with cocoa powder first.
3. Then pour in the steam foam.
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Single espresso espresso is one of the most popular espresso in Europe.
Single espresso espresso Single espresso is the basic style of kung fu coffee. It is the most popular coffee in Europe. If you only ask for coffee when you order in a cafe or restaurant, the waiter will definitely bring you a cup of this kung fu coffee directly. They like to use a small glass similar to Shooter, and most of them drink it dry in one or two sips.
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