Siphon pot brewing coffee (pictured)
The siphon pot (Syphon), also known as the plug pot, always seems to remind people of the utensils of chemical experiments. However, because they are all glass containers, the whole cooking process is clearly visible, which is an excellent brewing method with excellent visual effect. In terms of taste, it is also the favorite of some coffee lovers. At the same time, the whole brewing process will be filled with a very charming aroma of coffee. So, what are you waiting for? let's see how to use a siphon pot to make an authentic cup of black coffee.
The following pictures and texts are all sorted out by us in the light of reality and referring to many classic practices. Different people may differ in some details, but the basic steps are as follows.
Note:
Brewing coffee in a siphon pot will taste lighter than that in a French filter kettle, because some of the water in the tube in the upper pot will not flow into the upper pot and come into contact with coffee powder. In addition, because alcohol has been heated all the time, it tends to be extracted at high temperature, so it is easy to extract bitterness or astringency and become stronger. And its use of filter cloth will also filter out some of the original smell of coffee. But it depends on your hobbies and preferences, because different utensils will have their own uniqueness!
After making coffee in a siphon pot, it should be cleaned in time, especially the filter cloth, which should be properly preserved.
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The way to make coffee
What do you mean to make coffee? Boil-put something in water and boil it over fire. But the process of brewing coffee is to wash the taste out of the coffee with water of 92-96 degrees. So many people will misunderstand this word. If you really put the coffee into the water to brew, the drink you get will no longer be a cup of coffee, but a cup of scorched bitter water (because the temperature in the water has reached 96.
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Make coffee with coffee beans
1. Grind beans. First grind the coffee beans with a mill (the finest grinding). If there is a shredder at home or a soymilk machine with crushing function can also be used, but the effect is not very ideal, the particles are relatively coarse. If none of these tools are available, it can be achieved with a rolling pin and a panel. The method of rolling and crushing should be used to make the particles as fine as possible.
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