Bali boutique coffee beans known as "aristocratic coffee" introduce the producing area of Jintamani.
Romantic Bali Aristocrat Bali Coffee
Bali coffee is a tone, a harmony and a song. She is the beating of waves on the beautiful Kuta coast, the beat of Mozart drums and the chirping of aristocratic crowds in cafes.
Bali is one of the most beautiful and distinctive tourist attractions in the world. With its unique natural scenery, ancient civilization and unique local folk art, beautiful beaches, exquisite handicrafts, graceful music and dance, it is almost a Shangri-La for people.
Bali's most famous golden coffee grows at an altitude of 1500 meters. Enjoy the influence of golden coffee culture in Bali. While tasting the bitter, sweet and fragrant coffee characteristics without sourness, the wonderful tropical island style has been calling for your next encounter. Bali Coffee has the reputation of "noble coffee" and is the most classic of French coffee culture. It is popular both in France itself and in Europe and around the world. In particular, it is filled with a strong aristocratic culture, but also coffee lovers favorite.
The French court is the center of French political and cultural life, and the salons of the upper class have always led the popular culture and fashion of France. The relaxed, elegant, romantic and colorful lifestyle of the royal aristocrats influenced the public's life. Cafe in the social life of the common people, especially intellectuals, inherited some of the communication functions of the aristocratic salon. In 1866, Ambassador Ali opened the first cafe in Paris, France under the name of his hometown "Bali Coffee BLD Coffee". Even today, the "Bali Coffee" near Paris Bastille Square is still full of a strong aristocratic culture. The strong cultural atmosphere here is like the fragrant mist floating from the coffee cup. It can be smelled and reached. The fashion formed by the party has not only influenced Paris for nearly a hundred years, but also led to the spread of coffee culture to the world.
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There are several methods of Mexican boutique coffee beans the origin of Mexican coffee culture
Mexicans are enthusiastic and optimistic, and the chocolates in Mexican coffee perfectly reflect this. There are different methods of Mexican coffee, but the main difference is whether it contains alcohol or not. let's first introduce the practice of non-alcohol. Heat a cup of milk, a teaspoon of cinnamon powder and a teaspoon of vanilla powder in a pot. Keep it at medium temperature. The heat is not too high. The milk must not boil. And then join in
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Introduction of Bolivian boutique coffee bean manor with obvious floral smell
Bolivia's high-quality estates, very high altitude, perennial low temperature environment, so that coffee fruit growth is slow, tight enough, aroma is also charming, floral aroma is obvious, such as careful handling, cherries with the same maturity, often have a clean and meticulous high-end taste, this elegant vanilla and honey aromas are very attractive, this champion bean has a variety of floral aromas, vanilla and sweet very long-lasting. To
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