Coffee review

Introduction to the Flavor and Taste Manor of Mashan Coffee Bean in Alishan

Published: 2024-09-20 Author: World Gafei
Last Updated: 2024/09/20, Alishan coffee is the most special and superior coffee in Taiwan, and its output is relatively small, and it is precious because it is rare. Alishan, located 75 kilometers east of Chiayi City, Taiwan, is located above 2000 meters above sea level, adjacent to the Yushan Mountains and Yushan National Park in the east, surrounded by high mountains, with a cool climate, with an average temperature of 10.6 degrees Celsius in summer and 14.3 degrees Celsius in summer. the average temperature in winter is 6.4 degrees Celsius. Drink

Alishan coffee is the most special and superior coffee in Taiwan, and its output is relatively small, and it is precious because it is rare. Alishan, located 75 kilometers east of Chiayi City, Taiwan, is located above 2000 meters above sea level, adjacent to the Yushan Mountains and Yushan National Park in the east, surrounded by high mountains, with a cool climate, with an average temperature of 10.6 degrees Celsius in summer and 14.3 degrees Celsius in summer. the average temperature in winter is 6.4 degrees Celsius. The taste is not bitter and astringent, and the flavor is mellow and rich. Alishan's unique climate and altitude conditions give birth to high-quality mountain tea, orchids and what the Japanese call the best horseradish (Washami). And Taiwan's first coffee, not in Gukeng, not in Dongshan, but in Alishan Le Ye Village, where the deadly fragrance Alishan Mafeel is planted in the Alishan Mountains. Alishan Mountains are uniquely located in the global coffee belt. Due to the high altitude in the mountains and the temperature difference of more than 10 degrees between day and night, the coffee beans produced are of the best quality, with full grains, thick pulp and sweet taste. Sweet, not astringent, not bitter, not sour, perfectly presents the taste of coffee, for the best quality, the most unique flavor, "Zhenggang" native flavor of Taiwan's Alishan Mafeel coffee is taken from the language of the Zou people of the Alishan nationality, which means "delicious". Alishan is the area where coffee is grown, while Alishan coffee is grown by the Zou people, and it is also named Mafeel. The coffee grown belongs to Taiwan coffee. Due to the low production of Alishan Mafeel coffee in Taiwan, Alishan Mazu coffee belongs to alpine coffee and belongs to the high-quality boutique coffee in Taiwan. Alpine Coffee, which ranks first in Asia, ranks eighth in the world. Coffee trees are mainly planted in southern Taiwan, such as Alishan in Chiayi County, Taiwan. because of its high altitude, Alishan is not only suitable for growing tea, but also more suitable for growing coffee. Alishan Mahi Taiwan coffee is the best coffee to be cooked in a siphon coffee pot, which is very suitable for individual consumption. No sugar, no cream is also very smooth. In addition, fancy coffee can also be made, but it is recommended that the amount of coffee is slightly low at this time, and you can taste its sweet, pure and thick taste. And roasted coffee beans, it is easy to come into contact with the air to make the smell worse, at this time the ideal coat packaging is very important. The Alishan Mazu Taiwan coffee raw beans are packed with aluminum foil with an one-way breathable valve, which can discharge the carbon dioxide produced during the ripening process of the coffee beans, and the air outside the bag cannot enter. The opaque aluminum foil bag on the package can also prevent moisture from entering, so that fresh coffee beans can keep breathing, but will not affect the quality and flavor of coffee beans because of exposure to air and moisture.

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