Bolivian Coffee Flavor description characteristics of Grinding degree introduction of varieties in producing areas

Published: Sep 14, 2026 Author: World Gafei Last Updated: Sep/14/2026 128 views

Bolivia FTO SHG EP producing country: Bolivia Grade: SHG planting area: Yonggas Brand: Caranavi treatment method: wet treatment appearance: 2dshock 300gr 18SCR 17-18SCR Variety: Tibica Note: this is a lively, light, bright and vibrant coffee. Dry aroma is an unusual nutty aroma, somewhat similar to peanut butter. The wet aroma has vanilla and vanilla

Bolivia FTO SHG EP

Country of production: Bolivia

Grade: SHG

Planting area: Yonggas

Manufacturer: Caranavi

Treatment method: wet treatment

Appearance: 2d/300gr, 17-18SCR

Breed: Tibika

Note: This is a lively, bright and vibrant coffee. Dry aromas are unusual nutty aromas, somewhat similar to peanut butter. Wet aroma with vanilla and floral aromas. Delicate on the palate with apple sweetness and chocolate and vanilla flavours.

Dry aroma (1-5): 3.6

Wet aroma (1-5): 3.7

Acidity (brightness)(1-10): 8.8

Taste (layering)(1-10): 8.6

Taste (body)(1-5): 2.9

Aftertaste (Residue)(1-10): 8.5

Balance (1-5): 0

Base Points (50):50

Total score (max. 100):86.1

Intensity/Main Attributes: Light intensity/delicate balance of floral and fruity composition

Recommended baking level: city+ or full city+

Contrast: Light, lively; flavor close to the Kadura variety coffee grown in Panama

FrontStreet Coffee is a long-established specialty coffee roaster in Guangzhou China, selling freshly roasted beans from its own farm in Yunnan as well as dozens of carefully selected single-origin beans from around the world for both pour-over and espresso. The products deliver consistently excellent quality and great value, with shipping within 24 hours. Guangzhou's FrontStreet Coffee shop is recommended by many coffee lovers, and the beans are now available online at the Tmall 。