Introduction to the grinding scale of coffee beans made of Arabica coffee powder in American coffee machine

10g 180ml should be VIA, VIA then do not need to cook.

But if it's coffee beans, of course it's definitely boiled.

It's coffee beans. Do you still want to boil them after grinding?

Coffee beans must be boiled when they are ground, at least they can't be soaked.

Coffee beans need to be boiled when they are ground, and there are many ways to cook them. They generally use special coffee machines, such as American coffee maker, siphon, mocha pot, Italian coffee maker, etc., and they all taste different.

Single coffee tastes best when made with siphon, and even better if there is technology.

Espresso is even more fastidious, but espresso usually uses mixed beans, so what you buy is not suitable for use.

Or you can use the water temperature of 88-92 °to extract the coffee for 1 minute and then filter it once. It doesn't taste that good.

Generally speaking, the most suitable water temperature for brewing coffee is between 88 and 94 degrees Celsius. Avoid using boiling hot water to brew coffee. Let the water boil for 1-2 minutes and then use it to make coffee.

Coffee beans must be used in sufficient portions. Too little coffee powder may lead to insipidity, but not too much at a time. The standard amount of coffee is to brew a cup of coffee (about 180cc) with two flat spoons (about 15 grams) of coffee beans (powder).

More than 98% of the ingredients in a cup of coffee are water. The importance of water is beyond doubt! If you use bad water to brew coffee, even using the best beans is in vain-because bad water can destroy the best coffee. Even a simple filter kettle can filter out many bad substances for tap water, making the brewed coffee more fragrant, strong and mellow. Like making tea, you should avoid using distilled water. If the tap water in your place is of poor quality, using clean mountain spring water is also an ideal way.

Some people like to brew coffee in a convenient and fast American coffee pot, some prefer the romantic elegance of siphon coffee, while others prefer the simplicity and purity of French pressure, the Italian style of mocha pot, or the flavor of hand-brewed coffee. In any case, the cooking method that is suitable for others may not be the most suitable for you, and choosing your own most suitable and favorite coffee brewing method is the first condition to enjoy the fun of DIY coffee brewing.

1. In a broad sense, there are two kinds of coffee beans in the world, Arabica beans and Robosta beans. The earliest Arab way to eat coffee was to chew the whole fruit (Coffee Cherry) to absorb its juice. They then mixed the ground coffee beans with animal fat as a physical supplement for long trips, and it was not until about 1000 AD that the green coffee beans were boiled in boiling water to make an aromatic drink.

2. Three centuries later, the Arabs began to bake and grind coffee beans. Because drinking was forbidden in the Koran, Arabs consumed a lot of coffee, so religion was actually a big factor in the popularity of coffee in the Arab world.