Introduction to the varieties produced in the G1 flavor manor of Yega Xuefei, Ethiopia

Yeah, Chevy Coffee.

When it comes to coffee, what must come to mind is a refreshing aroma and a rich taste of glycol. Coffee, this magical drink can not only bring the drinker a pleasant feeling, but also has the effect of refreshing and weariness. People's love for coffee has made it flourish ever since it was discovered by human beings. In order to taste more delicious coffee, after long-term exploration and development, there are not only a wide variety of coffee, but also a dazzling variety of production tools.

Among the many varieties of coffee, there is one called Yega Xuefei. It is both a coffee name and a small town in Ethiopia. According to Fulaigao coffee experts, Yega Xuefei is located at an altitude of 700-21000 meters. It has been a wetland since ancient times. In Ethiopia's dictionary, "Yega" refers to "settling down" and "Sheffield" refers to wetlands. Because of the unique geographical conditions, the production conditions and flavor of coffee are outstanding. "Yejashafi" has become synonymous with Ethiopian boutique coffee, and coffee farmers in this country are also proud to produce coffee with Yega Sheffield flavor. It has become the most famous coffee producing area in Africa.

According to Fulaigao coffee experts, the first people who planted Yega Xuefei were monastic academics, and later, due to changes in conditions, they gradually became the responsibility of farmers or cooperatives. Strictly speaking, Yega Xuefei is made up of several coffee communities and cooperatives, including monks from Hafusha, Hama and Biloya Europe who opened up the local coffee growing industry, which was later run by coffee communities or cooperatives in the villages around the town. There are no special plantations here, and coffee trees are naturally scattered in the forest and countryside. During the harvest season, the Ethiopian Coffee Trading Company will go to town to buy coffee beans collected by farmers and eventually sell them under the brand name "Yega Xuefei".

Yega Chuefei exudes an extremely complex aroma and shows an extremely excellent taste that is difficult to describe. In general, the dry aroma of Yega Chuefei is full of fruit, with strong aromas of dried fruit, strawberry, mango and apricot jam. Wet fragrance is like sweet syrup, like sticky apricot juice, wrapped in plain honey or chocolate. The entrance is not strong, the mellow thickness is medium, the acidity is not obvious, but it is lively and bright, like fruit black tea.