Introduction to the taste characteristics of grinding scale of Columbia Linglong Coffee Flavor description method

Introduction to the taste characteristics of grinding scale of Columbia Linglong Coffee Flavor description method

One of the most famous producing areas is Nalinglong province. The other real name is Narino, literally translated as "Narinho", and translated as "Na Linglong" by the domestic coffee industry. Na Linglong has a balanced and soft flavor, clean and rich flavors of apricot, grapefruit and toffee, so it is popular with coffee gluttons. And this is because: Colombia is famous for its high altitude, the lower altitude in the north-central part mainly produces commercial beans, and the south-central part mainly produces high-quality beans. The south-central region is also the area for the winners of previous "extraordinary cups" and SCAA "Coffee of the year", and Nalinglong Province is one of them. At the same time, the quality of Colombian coffee beans is divided into more than 200 grades, with SUPERMO as the highest grade, followed by EXCELSO, but only selected coffee with beans No. 18 (diameter 18x64 inches in diameter) can be included in the selection. And Na Linglong is the SUPERMO quality. And this is also closely related to Na Linglong's choice of high-quality Kaddura varieties and high-quality natural conditions.

Latitude, altitude, soil, plant origin of species and varieties of coffee in Colombian coffee growing areas, rain patterns produced by the climate of coffee growing areas and tropical convergence, changing topography, luminosity, favorable temperature range throughout the year, moderate and Rain Water distribution, as well as some common cultural practices including selective logging and transformation. It includes washing and drying. It is very suitable for the growth of coffee, mild climate, humid air, and can be harvested regardless of season, regardless of yield or texture. Colombian coffee is first produced by Medellin, which is characterized by full granulated coffee beans, rich nutrition, moderate acidity, good balance, rich aroma and soft taste. In addition to Medellin, the capitals of two neighboring provinces in the south, Armenia and Manizales, are also famous coffee producers, which formerly belonged to Medellin's province of Andiquio, which had a Caldas football team that played in the last Toyota Cup. These three places have formed the world-famous "coffee zone".

As a result, it is no wonder that Na Linglong won the top six places in the 2010 Columbia COE Competition, with eight places in Top10 and 17 places in Top21. The high quality can be seen from this.

And that's why I only recommend Na Linglong this bean to you. If you choose moderate baking, its rich flavor of apples, apricots, grapefruit, cream and toffee will never let you down.