Description of Candle Coffee name by Flavor description introduction of Grinding scale in Variety producing area

The origin of the name of Candle-mang Coffee Flavor Description Processing Method Variety Production Area Grinding Scale Introduction

Raw beans slender appearance, ripe beans have a strong, rich fruit flavor characteristics, I personally feel a strong sweet flavor of baked sweet potatoes, is my favorite. This variety cannot be purchased commercially because of its low harvest. In Panama, Jamaica, Malawi, Kenya, Guatemala and other countries so small cultivation

First prize in the 2005, 2006 and 2007 Panama Bean Cup. In 2007, the International Famous Bean Cup sponsored by the American Fine Coffee Association (SCAA) won the championship again, and the bidding price was sold at 130 US dollars per pound, setting a record for the highest price in the history of competition beans. It is reported that the subsequent Panama National Treasure Bean Competition will be divided into two groups: Rose Summer and Non-Rose Summer, so as not to be robbed of the glory of other varieties by Rose Summer. Guixia belongs to the Tibika family, but after leaving Ethiopia for more than 70 years, she became famous. It also fulfilled the saying that Ethiopia is the treasure house of Arabica genes. Any donation of a variety abroad is enough to make waves in the coffee market.

Candle light charming fruit tone inherited the traditional Egyptian sun given by the charming aroma, without reservation to express the round full aftertaste of long sweet and just the right stimulating fruit acid. Candle light daily brewing is also quite easy to use, beans themselves rich flavor, whether it is fresh drop follicle method, or thick Italian brewing, can be very good to show their own flavor 90

The beans are named in a completely different way from the usual fine beans. There will be no names of producing areas and estates. Each bean is named according to its flavor. For example, candle light, in the local dialect, is

“best approach”

meaning. Start with a flavor concept, then name, then start with the selection of producing areas and cooperative farms, thus 90

Is a brand with boutique business style with Ninety Plus 90

Candles from Ethiopia's Sidamo region are on the menu of many cafes. A lot of coffee stars are popular on social media, and their popularity is comparable to 90%.

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